OXO Good Grips Garlic Slicer,White

I’m in the kitchen everyday making dinner. I use garlic a lot. Slicing garlic thinly can be a challenge even for the best chefs. This garlic slicer works so well. I can slice up very thinly a dozen cloves of garlic in just seconds. And, it’s very easy to clean. Love this thing.

I've had several versions of a garlic slicer.This is by far the best.Not too surprising, as oxo needs to have a good design philosophy.This slices in both directions, as the blade is double-edged.The slices are clean, thin and consistent - the reason you would use this device.Its guard holds the garlic appropriately with an insert that you apply a bit of constant pressure on.That guard also stores on the unit itself (at a 90-degree angle, it has a very solid clip in system), so it can store well as a single unit.It cleans up easily.My one (tiny) nit is that the plunger stays in with a bit of a friction fit rather than a clip - but It doesn't slide out too easily.

Makes even slices that are perfect for recipes because they cook uniformly. Fast and easy to do and clean up is a breeze.

This gadget works great for slicing a lot of garlic quickly and very thin.

The top slicing portion keeps falling off but decent

Easy to use, easy to clean, gives great results, protect your fingers, highly recommend recommended

Awesome product!! You can finely chop garlic in half the time or less. Every serious cook needs one of these!

This is a very handy little kitchen tool that I use constantly. It is simple to use, easy to clean, and does a great job creating very thin slices of garlic. I could use a knife of course, but the uniformity and thinness of the slices would not compare. I have a garlic press but I use this five times more often.