Gold Medal Premium Quality Bread Flour for Baking, 5 lb

It's flour not much to say about it, it got delivered fast and carefully and tastes great in my sourdough :)Worth the money for sure.

Excellent flour! I use it for baking bread, pizza, and all kinds of delicious treats. It works great for everything I bake. If you love baking, this flour won’t let you down. Highly recommend!

For the most part I bake the breads we eat at home instead of buying store-bought and have more flours in my freezer than I care to admit. I'll get one flour for one type of bread, another for a different bread, one for pizza, etc. So one day I couldn't find my favorite brand of bread flour and was ready to spend too much on an alternative when I stumbled on Gold Medal bread flour when shopping on Amazon and decided to give it a try. I am SO happy I did because for my bread-baking purposes this flour does as nice of a job as my regular brand at a nice little savings too.I like to consistently buy the same brands of flours because I get used to how those flours perform for me, giving me more consistent baking results, which is why I was kind of sad when I couldn't find my regular brand of bread flour anywhere and decided to try this one. I honestly didn't even know that Gold Medal made a bread flour, never saw it in any of my stores, and wasn't sure what to expect before trying it since I've bought flours before that looked like something I would love but I didn't get the results with them that I wanted. With this one I got the results I wanted and am a happy camper, or I guess happy baker, knowing I can get this alternate bread flour quickly when I need it and at a good price too. In fact, I've been using this Gold Medal flour more regularly recently than my "regular" brand, so maybe I have two regulars now.For the types of breads I make for myself and my family, this definitely will become a staple. I don't know how it will do in a sourdough because I haven't made a sourdough with it yet, but for sandwich loaves, rolls, and things like that I think it's definitely worth giving a try. I'm glad I did.

Good quality of this flour. It shipped quickly and was in good condition upon arrival

It's a great flour. Especially for the price. I just made some bread, and it came out fluffy and tasty. I'll make sure to buy this again.

The first time I opened the package I was delighted about the flour. The color presentation of the paper around the flour makes for an eye popping square. In addition, I thought the aroma of the flour was perfect. It was like it was just milled today. The delivery of the fine texture to the board was amazing. I mashed the flour to the countertop. It was great proof for the next day. The bread was kneed first. The rest was a simple as the rise making for a few cuts. The oven made the bread airy but not too hard. The time in the oven wasn't bad either. For example, I went to the store to buy a loaf. It didn't have a good presentation on the shelf. The bread also was too gummy. The bag was ripped a little but the stretch didn't let a whole show through. The cost was 3.99 for the cheapest bread. I made bread for pennies on the dollar. The best part it was that my wife made it, lol. I am writing this to tell you that the taste was as good as advertised. We had the bread for our communications class for understanding product delivery and marketing. The paper that I wrote got me an A so I really appreciated Gold Medal helping me with the class, hungry pains, and all the proper alignment of my belly. The amount of money paid for an online class never out weights a good flour. If I could only get rid of the wait time!

Packaged well so no leaks or rips, and made some of the best sourdough loaves I've ever made!

Bread machine loveliness!!