Saken Santoku Knife - 7-Inch Japanese Chef Knife with High-Carbon German Steel Blade, Granton Edge, and Ergonomic Handle - Multipurpose Kitchen Knife for Mincing, Slicing, and Dicing

I have just received my knife a day ago, I tested it and all I can say is: It is amazing!I had a similar knife which I used a long time and it travelled with me wherever I went but somewhere during those trips, unfortunately I lost it. It was similar to this, an inch smaller though and I could never replace it because the store where I got it, didn't carry it anymore.After a long search, I found this one on Amazon and it is similar to the one I had only better.It is larger in size but equally well balanced and with very good feel when held on the handle. It chopped through everything finely and fast and in this aspect, it exceeds the knife I had.The added bonus is the luxurious packaging which I like a lot.All in all, it is a very good knife for a great price. I will have to see how long it will last without sharpening and the durability.

this is a great knife, my favorite one to use.

One of the best knives I've ever purchased. Good weight and balance. Just an excellent knife.

Well made and sharpens easily. A good value and I use it for most of my prep work.

This life is a true luxury. Unreal quality and finely weighted. Also, excellent price. Makes my Henckels knives feel like toys

I use it for everything else and then some

The blade on this knife is SHARP! So far it has cut meats and vegetables amazingly. Overall the weight and feel are excellent. The handle is comfortable and overall feels very robust.

Item is a dream except for loose rivet in handle. seller never replied to contact.