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🥄 Creamy perfection anytime, anywhere—don’t miss out on the #1 table cream!
Nestle Media Crema is a 7.6 oz shelf-stable table cream, celebrated as the top choice in the USA and Mexico. Perfectly crafted for both sweet and savory dishes, it adds a rich, creamy texture to soups, sauces, desserts, and more. This low-carb, sugar-free dairy product comes in a compact can, making it a versatile and convenient staple for modern kitchens.
| ASIN | B0014D18PS |
| Age Range Description | Adult |
| Allergen Information | Milk |
| Best Sellers Rank | #178,247 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #4 in Light Creams |
| Brand | Media Crema |
| Brand Name | Media Crema |
| Color | white |
| Container Type | Can |
| Cuisine | Versatile |
| Customer Reviews | 4.8 out of 5 stars 1,845 Reviews |
| Flavor | Unflavored |
| Item Dimensions | 2.9 x 2.9 x 2.4 inches |
| Item Form | Liquid |
| Item Package Weight | 0.27 Kilograms |
| Item Type Name | Table Cream |
| Item Weight | 7.94 Ounces |
| Item dimensions L x W x H | 2.9 x 2.9 x 2.4 inches |
| Manufacturer | Nestle USA |
| Model Number | dinirao |
| Number of Items | 1 |
| Part Number | 00023430 |
| Region of Origin | MX |
| Set Name | Single |
| Size | 7.6 Fl Oz (Pack of 1) |
| Specialty | Low Carb, Sugar Free |
| UPC | 028000517205 |
| Unit Count | 7.6 Ounce |
J**I
Can creamer
Love it , taste great
M**.
Good price
The lowest price I could find. Also product was great
D**E
Good item!
Good cream for all kinds of recipes. I used it today in a quiche-type pie. Worked perfectly.
F**I
Nice texture
The best of the best, I use this for salty dishes as well as desserts.
I**O
Good.
Good product. You can create variety of plates with this.
R**A
The famous “creme de leite” from Brazil
I have hard time finding it on supermarkets and having it at Amazon is amazing! I use it since I was a kid to make my favorite sweets. Love it
Y**S
Promo delivery.
Good price.
A**R
Very Thick consistency
I bought this product thinking that it would be ok to use as a substitute for evaporated milk or heavy cream in baked mac n cheese when I didn’t have either. This should definitely not be used as a substitute in that recipe because it is quite thicker and will not give you the consistency you need. I have not tried it in other recipes but it may work for something else if you’re looking for a thicker creamy type substance. Didn’t have much of a taste that I could detect so would work great as a base for a recipe.
Trustpilot
5 days ago
2 months ago