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๐ถ๏ธ Spice up your slow-cooked moments with Shanโs authentic Nihari magic!
Shan Nihari Masala Seasoning Mix is a 60g sachet of expertly blended spices designed for slow-cooked beef shank curry. Free from preservatives and artificial flavors, it includes clear cooking instructions and is packaged under international hygiene standards, making it the go-to choice for authentic, flavorful nihari enjoyed with naan or chapatti.
| Asin | B000MSOCH2 |
| Best Sellers Rank | #5 in Indian Seasonings |
| Item Model Number | 5000001930 |
| Language | French |
| Manufacturer | Shan |
| Product Dimensions | 5 x 1 x 6 inches; 2.08 ounces |
| Units | 2.1 Ounce |
| Upc | 788821005144 |
User
Yum
Yummmm. Make my Nihari great. Use a whole pack for some good spicy!
User
Aromatic
Pleased as always, very easy to make easy directions
User
Very spicy
This NIHARI seasoning packet taste really good. BUT.... it is so spicy I couldn't eat as much as I wanted to. It didn't say anything about being spicy anywhere on the package therefore I didn't think it would be spicy at all but WOW...SO VERY SPICY...HOT HOT HOT!
User
Nihari tasted exactly as I expected it
Nihari is difficult to make and hard to find in Indian restaurants. So I decided to make it myself using a pressure cooker. This required some improvising, but the results were still excellent. I'm totally satisfied with how the nihari tasted.
User
Great flavor!
A little spicy, but great authentic flavor! Smells amazing! I made chicken nihari in instant pot and didn't need to add anything else, full complete flavor profile
User
Spicy as hell but canโt get enough.
Our familyโs favorite meal to kick a cold. So spicy. Topped with Lime, cilantro, and sour cream or yogurt is a must.
User
good!
its good!!
User
Too much sauce for amount of meat
This has good flavor and is sufficiently spicy. Itโs the kind of heat that lingers, which I really like. What I didnโt like was the TON of sauce it made. The ratio of meat to sauce was off, in my opinion. I donโt usually complain about too much sauce, but you add 18 cups (!) of water to 2.5 pounds of meat and then cook it covered, so not a lot of evaporation/cooking down of the liquid. The marrow bones certainly add to the flavor, but once you remove them you still have only 2.5 pounds of meat (which when cooked is even less). If you are expecting soup with a small amount of meat, you will be satisfied. But I wanted a meat with sauce main course. There are 3 of us in our household, so I froze the leftovers with a lot of the sauce but (sadly) still had to dispose of about 20-25% of it. If I make it again, Iโm going to either at least double the meat or use only 1/2 packet and 8-9 cups of water.
User
Tolle Sache
Einfache Zubereitung guter Geschmack
User
Super very good masala
Amazing nihari masala. Quality is very supe very very good it's actually nihari masala
User
Best in market
This masala is best in the market. Best quality and safe to use.
User
Taste
Good
User
Very very gud
Bestest masala
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