Rhubarb in Light Syrup (540g) - Pack of 2

My brother in law loves rhubarb custard pie for the holidays. Well, I’m in Georgia. Good luck trying to find rhubarb when it’s in season, little alone any other time. This is perfect at making a yummy custard pie.

Very expensive but quality was not worth it, didn’t taste like real rhubarb.

The taste was different than expected along with the color. It was not a good value for the money. It took two cans to make one 9 Inch pie. Quality was not what I called good and after baking still not good. I will try to find frozen.

Great for recipes when you can’t find fresh.

Yes it looks disgusting but great option if fresh not available. Bake a cake. 4 eggs, 180g sugar, 170g flour, 150g dbutter(melted), 1tsp baking powder, vanilla. Drain and wash rhubarb, mix with abit sugar.Whisk eggs and sugar until fluffy and white, add butter & vanilla - combine, slowly add flour baking powder mix and gently mix together Pour to baking pan add rhubarb pieces on top(i add bottom too) . 350f 30-40min or until done.

It was so mushy and soft that I lost more rhubarb out of these cans than I lose tuna draining the liquid. Even then, had to stop before it was drained properly because I was losing too much.

I’ve seen several complaints about how it looks coming out of the can (tan/gray in color) and after some research, found that it’s perfectly normal. The heat of the canning process does something to the pigment, so if you want a nice pink pie, plan to add some strawberry’s, food coloring or cranberry juice. With that said, we made a rhubarb pie (added some strawberries), adjusted for the softness (that happens to all canned fruits or vegetables) and it came out great!

I believe the contents have gone rancid despite the expiration being a year off. The rhubarb has disintegrated and turned a putrid yellow and tastes foul. I understand not being able to return food items but I would like a refund for this awful product

Lovely taste

Prince's rhubarb makes a very good pie crumble, and it's a very good price too

The product itself was exactly as expected from previous last purchased elsewhere. Chunky pieces of rhubarb in light sryup. Ideal for cooking or served as it is. HOWEVER, due to the cost £5.00 per item I will look elsewhere for future purchases. Also I don't think it should be advertised as 'Sugar fix', rhubarb is a healthy option but it a sour taste I use artificial sweetener with mine.

Absolute fabulous made many crumbles delighting many

not much taste and too mushy