Clean Coffee Co. | Low Acid Coffee, 12oz Bag Ground Coffee | Dark Roast from Honduras | Toxin Free and Mold Free, Antioxidant Rich, Bold Flavor for Espresso, French Press, or Iced Coffee

I'm reviewing the Papua New Guinea, both the ground and the whole bean products. I've been looking for a coffee to replace the Coffee Bean & Tea Leaf's medium-dark organic Papua New Guinea Sigri Estate. It's been a long journey of trying different coffees over time. None really hit like that. I think where I'd go next would have been to get something like a pure Jamaican Blue Mountain coffee, but that's very expensive. Now I think I've found something good enough to replace it. It's very close, and it might even have some better flavor notes than what I was looking for. I first tried the ground version of this product, and it was not quite as bold as what I wanted, but close. Excellent flavor. Smooth. Low acid. It's nice. I'd give it 4.5 stars. Then I tried the whole bean version of this product, and it blew me away. Both are the same Papua New Guinea medium-dark. To my surprise, the whole bean version put it over the top for me. It was more flavorful than the ground version and came much closer if not better than the Coffee Bean & Tea Leaf PNG that I was looking to replace. This one is a keeper. The ground one is good, too, but not quite as good as the whole bean one. I'd give the whole bean one a 5 star rating. Both are very smooth and low acid. The whole bean one seemed more bold and had flavor that I didn't get from the ground version. Highly recommended.

I've ordered this brand three times now, always getting two bags at a time. We go with the medium-dark roast beans and grind them fresh each morning to make our lattes. We've tried a lot of different coffee brands over the years—even used beans from our local coffee shop for a while—but decided to give this one a try because of the low-acid claims. I'm happy to say it lives up to the promise—I no longer get heartburn after my morning coffee. I also really appreciate that they test for mold. That was a big factor for me, especially while dealing with histamine sensitivity. The quality and peace of mind are worth it—and the taste is excellent. We make our lattes with steamed vanilla almond milk and Hollander sauces or syrups, and the flavor is consistently smooth and rich. Highly recommend giving it a try!

Best tasting coffee I had in a long time...very smooth and strong with over powering...a bit pricey. Low acidity is a bonus since I suffer from acid stomach. I will buy it again

This coffee is great! Low acid is right, I don’t get occasional heartburn drinking this as I did with several other popular brands and I’ve always drank my coffee black. It doesn’t have a bitter taste that some others have and I haven’t had an aftertaste yet others have given me. I’ve been drinking this coffee for about a year now and I’m a big fan.

I only drink coffee twice a week and this low acid coffee does not upset my stomach. Great flavor too!