HOSHANHO 18CM Nakiri Knife, Japanese AUS-10 High Carbon Stainless Steel Kitchen Knife, Multipurpose Chef Knife for Meat and Vegetables with Ergonomic Handle by Pakkawood

I wasn’t expecting to be this impressed, but this knife has genuinely surprised me. The build quality feels solid and well-balanced, with a comfortable grip that makes it easy to use for longer periods without any strain. The blade arrived razor‑sharp right out of the box and has held its edge beautifully, even after regular use. What really stands out is how versatile it is — whether I’m prepping vegetables, slicing meat, or doing more detailed work, it handles everything smoothly and cleanly. It feels like a much more expensive knife, and the overall craftsmanship is excellent. If you’re looking for a reliable, sharp, and well-made knife at a great price, this one is absolutely worth it. I’m genuinely pleased with the purchase and would happily recommend it to anyone.

Nóż bardzo ostry doskonale wykonany i idealnie leży w dłoni gorąco polecam

Coupe très bien et est beau

I bought this knife because I wanted to try a Nakiri knife. I used it the day I got it so slice up some beef and vegetables for dinner that night. And I have to say Wow!! This knife was super sharp and glided through everything. The beef was cut smoothly. And the vegetables were no problem at all even Dice cutting the onion was super easy it cut through with minimal pressure, the onion didn't even try to slide away because of the ease of cutting it with minimal pressure. This blade is very fine and super sharp. don't use this knife like a cleaver and take care of it and it should last a good long time. Also the handle and blade joint is ergonomic and super comfortable to hold onto the knife and use it. I love This knife and would buy again from this manufacturer. and would recommend it to a friend.

This is a great knife. I got it for my wife who is a chef and needed something to make it easier for her to cut large amounts of meat without burning her shoulder out - she's a petite woman. I'm not sure what type of steel it is but right out of the box it's razor sharp. The handle is ergonomically perfect for both her small hands as well as my XL hands. Additionally, she says the knife has just the right amount of weight to make slicing paper thin meat easy. She loves it!