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๐ฅ Cure like a pro, savor like a boss ๐ฅ
The Spice Lab Pink Curing Salt No. 1 (Prague Powder 1) is a premium 1 lb curing salt blend with 6.25% sodium nitrite, designed for fast and safe meat curing. Made in the USA, it delivers vibrant pink color and reliable preservation for bacon, jerky, corned beef, and game meats. Perfectly portioned for precision use, itโs a must-have for home chefs and hunters seeking top-tier quality and flavor enhancement.
| ASIN | B075ZBGVWG |
| ASIN | B075ZBGVWG |
| Best Sellers Rank | #6,901 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #31 in Sea Salts |
| Brand Name | The Spice Lab |
| Color | Pink |
| Container Type | resealable bag |
| Cuisine | American |
| Customer Reviews | 4.7 4.7 out of 5 stars (3,803) |
| Diet Type | Gluten Free, Kosher, Paleo |
| Flavor | curing salt |
| Global Trade Identification Number | 00846836073586 |
| Item Form | Powder |
| Item Highlight | 6.25% Sodium Nitrite Curing Salt for Meat, Game, Bacon Cure, Brining, Jerky, Brisket and Corned Beef - Made in USA |
| Item Package Weight | 0.48 kg |
| Item Weight | 16 ounces |
| Item model number | 4178103 |
| Manufacturer | The Spice Lab |
| Manufacturer | The Spice Lab |
| Model Number | 4178103 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | Bulk Bag |
| Product Dimensions | 1 x 4 x 6 inches; 1 pounds |
| Region of Origin | USA |
| Set Name | 1 Pound |
| Size | 16 Ounce (Pack of 1) |
| Specialty | gmo-free |
| UPC | 846836073586 |
| UPC | 846836073586 |
| Unit Count | 16 Ounce |
| Units | 16 Ounce |
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