

🌟 Taste Tuscany’s timeless crunch – don’t miss out on the almond bliss!
Belli’s Italian Almond Biscotti are semi-soft traditional cookies made in Tuscany since 1958, featuring premium almonds and a unique texture that pairs perfectly with coffee, tea, or wine. Ranked #19 in Biscotti Cookies, these authentic Italian treats offer a gourmet snacking experience ideal for holidays, gifts, or everyday indulgence.









| ASIN | B0DDKNLHYL |
| Best Sellers Rank | #18,185 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #19 in Biscotti Cookies |
| Customer Reviews | 4.0 4.0 out of 5 stars (445) |
| Manufacturer | Belli |
| Package Dimensions | 9.25 x 4.29 x 2.48 inches; 8.8 ounces |
| Units | 8.8185 Ounce |
L**O
biscotti
absolutely delicious, not hard and very tasteful
R**E
Delicious
These were excellent, my guests and I really enjoyed them but they're not cheap only for special occasions. I will order again
H**G
Taste is disappointing.
Okay, but not a favorite. I think I will melt some chocolate to make them more appealing. They are not rich and not sweet.
S**S
A little hard to bite into.
Great taste, just like grandma used to make.
J**Y
I would but these again
I really enjoyed this product. These are the smaller size biscotti. There was a nice amount of figs in a good textured biscotti.
N**S
BISCOTTI NOT FOR EVERYONE
Product was not very good. Seemed stale and the Figs used and the biscotti that contained Pices of figs both had horrible taste. Wife and I had one biscotti each -well really 2 bites each and threw rest in trash. Yes, we are older been using Amazon from beginning and this is a FIRST for us. Apologies for this review, I’m the company tried to make a good product, Thanks, NP
C**R
Yummy
I am no biscotti coinsure, but this is indeed biscotti, and it is quite yummy. 10/10 Would recommend.
A**Y
Anise flavor
Didn't like these at all. Very soft, they almost seemed stale. They also have an anise like flavor which I hate. Beware if you don't like anise/licorice flavor!
Trustpilot
2 months ago
3 weeks ago