Barley Flour 1kg (TRS). 100% Barley Flour Flour with a sweet nutty taste. Adds depth of flavour and texture to bread. Mix with other flours to achieve a less dense dough. Ideal for making flatbreads. Barley grain hordeum vulgare is mostly grown for use in the brewing industry, however barley offers a good source of fibre and protein so is well worth including in your cooking and baking. Ingredients Barley. Produce of India Nutritional Information Typical Values Per 100g Energy 349. 21kcal Protein 8. 73g Carbohydrates 73. 06g Fat 2. 45g Fibre 7. 30g
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