Live Milk Kefir Grains, Reusable Starter Culture (1tsp) | Strongest Natural Probiotic.

I’ve revised my rating to 5 stars. The grains did turn out to be very healthy and hungry. I made 3 batches for cleansing and drank the 4th batch. The kefir was smooth with a mild flavor. I’m very impressed with this batch of grains. ~. ~. ~. I’m giving it a three for now. When they arrived, they had a slight orange tinge. I’ve only seen this in contaminated Scoby. However. The grains smell like healthy grains and they have a healthy slime. I’m going to go on and work with them and see what happens.

Something I didn’t mention in my previous review is that it’s extremely difficult to collect all the kefir grains from the strainer when changing the milk. Sometimes it takes me more than 10 minutes because the grains are tiny and scattered. They separate easily, stick to the strainer, and some are always left behind. I recorded a video where you can get an idea of what the process looks like. Every milk change is exhausting, and I know that soon I won’t have any kefir left, since it will be hard for them to multiply at the same rate as they get lost in the strainer. I’ve been adding a little fresh cream to see if it helps strengthen them, but I haven’t noticed any results. This kefir seems like it was made from probiotic capsules, and its smell is also unsatisfactory, which is not normal. So, my advice is: don’t buy it. P.S.: the video is sped up. The photos make it look a little larger than it actually is. I made a mistake because I didn’t take a picture the day it arrived. To me, it seemed slightly smaller than the D. Doss grains, but the size of the kefir grains in the photo is the same. The jar is very small, so to give you an idea of the quantity, it’s less than a teaspoon, and the grains are about the size of strawberry seeds. Because of that, it gives the impression that they might slip through the sieve during the first milk change. I felt a little frustrated, not because of the amount, since I know they multiply over time, but because of the size of the grains. Anyway, after five days of trying to “activate” them, I started using the kefir milk. The flavor is fine, and it seems to be working. I’m just being cautious because there are very few grains, and they seem quite fragile, but I hope they grow and multiply soon. I also believe the seller should consider sending slightly larger grains to customers since these are very tiny.

This item came to us in a timely manner and was transported with care. I will order again when needed. My current order is producing delicious kefir. Thank you!

The kefir grains I received are yellowish, extremely small and runny not fresh at all. And it's doesn't work.It has an unpleasant spoiled cheese odor, which means the product is spoiled and cannot be consumed safely.

My first experience making milk kefir. Solar My first batch fermented a bit longer than recommended but, with local honey, was fine. A bit tangy, but very nice. My second batch will be separated from grains today and I fully expect to love it. I have gone to sealable/pourable lids and that makes it easier than using a fine mesh strainer.

Very small amount of grains. Have not produced kefir after several weeks. Would not recommend.

I started my kefir grains mid April, so it has been a little more than a month. I am still working on the taste of my kefir, it is very yeasty. The customer service has been very helpful and the last batch was much better. I reached out twice with questions and they responded quickly. I am very satisfied with the product and with the company. It's such a relief to have such a pleasant experience. I highly recommend.

I would not advise purchasing these grains. They were late getting here and have not produced kefir as they should. I have previous kefir making experience and these grains are too small , grainy and not able to get plump.