Round Paper Baking Cake Pans – 25pcs, 4” x 1”, 5oz – Oven, Microwave & Freezer Safe – Personal Size, Non Stick, Disposable Cake Pan Made to Serve & Gift - for Runny, Thick & Dough Batter

Was looking for something to make Panera Style Soufflés. These were near perfect and I loved them! Had no issues with leakage, as others reviewed. But I used puff pastry as a base. They have ridged edges and sprayed cooking spray, the first time and they stuck slightly. The second time, I brushed with vegetable oil and draped puff pastry over edges while I made the filling. Not sure if oil absorbed into the paper pan, but they stuck worse. But the end product was still amazing. My only valid complaint I have is that when they were shipped it was in a plastic non padded envelope. The top pan edges were bent and curled over. But only on the top pan. I wish they had boxed these instead of shipping in an envelope. Otherwise, I got great use out of these and will be reordering!

I got these to use for gift giving. They are the perfect size for small servings. I put fudge in them instead of tarts. It was so much easier than trying to cut it into squares and then candy papers. It saved on my time and also allowed me to make more flavors so some people got more than one.

These paper molds were great. I used them to raise and bake individual cinnamon rolls and they were perfect. They held up, looked attractive, and we're very easy to peel off when removing them to eat. I would definitely buy them again.

I wanted to be able to use them in the microwave after making pot pie. But they got too soggy. So if you're using batter or pastries and it's not really wet, they will probably work but not for pot pies!

I was looking for disposable molds to make soaps during the class presentation. This one worked perfectly since its stands without any other support and also looks great.

I ordered these to make miniature quiches. I had never ordered from this vendor before but they looked similar to others I had recently ordered. I prepared my mixture and poured it into the tart molds and turned away for two seconds to get my dish towel to put them in the oven. They tart molds were leaking a bit. I thought they would be ok and put them in the oven. When my timer went off , I opened the oven and saw a mess. The tarts molds had leaked out almost all of my egg mixture and the molds were stuck to the cookie sheet I placed them on. The paper on the bottom of the mold was everywhere and what was left inside did not cook all the way. A waste of money, a waste of food. I’m going to ask for a refund.

The paper baking molds are sturdy. The size is perfect for my mini breakfast quiches. I will order these again and will look for other shapes and sizes to use in the future. Also, the price is not unreasonable.

It is nice to be able to purchase this product in small quantities. Previous to this purchase, I could only find these in commercial quantities of 500 or 1000!