Village Company A2 Buffalo Desi Ghee 500ML | Ghee Vedic Bilona Method | Organic Pure Natural | Two Way Curd Churned - Best Farm Fresh Grass Fed Cattle Milk | India Lab Certified | Glass Jar Half Litre

Very good quality A2 buffalo ghee. Taste is rich and smell is very nice. It feels pure and natural. This is my first time using buffalo ghee and I really liked it. Compared to cow ghee, it feels heavier and more satisfying, also good for digestion when used in limited quantity.

I’m really impressed with this ghee. It has a rich, natural aroma and a smooth texture. The taste is authentic and reminds me of traditional homemade ghee, which is hard to find. I also appreciate that it feels light and easy to digest compared to many other brands. Overall, this is a high quality product that delivers on taste and freshness. Definitely worth the price, and I would highly recommend it to anyone looking for pure and flavorful ghee.

It is a bad product. There no smell of ghee. It is always in liquid state.

This product is good as jafrabadi buffalo ki its similar to Mura buffelo ghee in test so you should buy definitely this ghee is natural and pure in taste it's a desi feel of this product product is good as 4.6 rating above 5

Very good quality A2 buffalo ghee. Taste is rich and smell is very nice 😊. It feels pure and natural. This is my first time using buffalo ghee and I really liked it. Compared to cow ghee, it feels heavier and more satisfying, also good for digestion when used in limited quantity. I mostly use it with khichdi and dal fry, and it enhances the taste very well. The aroma reminds me of homemade ghee we used to have in childhood. Texture is thick and grainy, and it melts perfectly on hot food. Packaging is excellent, properly sealed and no leakage at all 👌. Overall, very happy with the purchase.

Loving the rich, creamy texture of A2 Jaffarabadi Buffalo Ghee. Taste like home made ghee must buy ,without another thought for it 👍🏻

The ghee has a dense, slightly grainy texture that feels premium — not watery or oily. It melts nicely over low heat, turning silky without burning too fast. The aroma is warm and nutty, filling the kitchen pleasantly. Color leans toward pale yellow with a creamy hue, not too dark or artificial. It seems to be high in real ghee (minimal impurities), and in cooking it enhances flavor, doesn’t splatter much, and performs well for sautéing and temp

Too good and pure.. Useful for baking cookies 🍪 and cake ❤️