King Arthur Baking CompanyGluten-Free Scone Mix 12 oz., Breakfast Mix, Non-GMO

This mix is the best mix I have found period. They are light, fluffy, and buttery. They are crunchy on the outside (in my oven 18 minutes) and soft on the inside. No grainy taste just soft and smooth bites of scone biscuits. Reminds me of the old Starbucks Scones which were not gluten free. Must try !

I purchased this baking mix for a special event where one of the guests needed to eat gluten-free. I wanted to ensure she had something delicious to enjoy, and since I’ve had positive experiences with King Arthur products in the past, I trusted their gluten-free line would deliver the same quality. I chose this mix specifically because it came highly rated and included a suggestion to add blueberries on the back of the box, which I thought would add a nice touch.The preparation process was incredibly simple—just follow the directions on the box, and you're good to go. Everything was clearly laid out and easy to execute, even for someone who doesn’t bake often. I decided to follow the recommendation and folded in fresh blueberries before baking.Once they came out of the oven, I couldn’t resist tasting one myself. As someone who bakes frequently, I make it a point never to serve anything I wouldn’t eat personally. I was genuinely surprised—in the best way. The texture was soft, and the flavor was impressive for a gluten-free product. While you can tell it's gluten-free (as the texture is just slightly different from traditional baked goods), it didn’t take away from the overall enjoyment. The blueberries were a perfect addition, adding bursts of flavor and moisture.Overall, I was very pleased with how they turned out, and most importantly, our gluten-free guest was thrilled to have a tasty option available. I would absolutely purchase this mix again, either for similar occasions or even just to have a gluten-free treat on hand.

WOW! MERLIN MAGIC! I improvised, so I'm actually rating myself, but none of it is possible without this mix! It's the foundation. It easily withstood my concoction.I added room temp butter, splash of 2% milk, one serving 5.3 oz of triple zero berry Oikos yogurt, palm full of: raisins, salted roasted sunflower seeds, pumpkin seeds, walnuts, whole fresh-frozen round cranberries, ten blackberries from my yard bouquet, 3 packets of C&H sugar, 3 carbs each.One each, large tablespoon of apricot & raspberry preserves, 1 tsp of vanilla extract, one egg...mixed it all in one bowl. Spread out into 12" round cake pan, lightly prepared coconut oil, baked at 375⁰ 18 minutes in toaster oven.My goodness! I'm now a self-anointed pastry chef. It's so delicious. Better than toast & jam, biscuits, cookies, cake, doughnuts, brownies, turnovers, etc. No after-taste, not too sweet. Wholly satisfying. Did not refrigerate. After two days, cut into pizza wedges and froze. I'm buying 8 more boxes. Will be experimenting with cinnamon, dates, even savory concoctions. I have discovered the holy grail of scones. You can thank Hallmark's Christmas in July movies for initially whetting my appetite. Scones were a constant prop.

I'm not gluten free, but I decided to try this scone mix because it sounded good. It's easy to make and tastes delicious. When I purchased it, I thought it would be like a pancake mix, where you use a certain amount for however many scones you want. But it's like a cake mix, where you use the whole box at once. It makes 8 scones, so even though it seemed a little pricey, when you do the math, it's roughly $1/ scone - cheaper than a coffee shop or bakery.

Delicious GF treat! I highly recommend it!!! I added Trader Joe's Carmel chips ... delightful. Give them a try..

Pretty easy and tasty. I would buy again.

This mix is great. I add nuts and raisins and cinnamon. Yummy. Use a standing mixer to blend and you’ll get a soft scone with a nice crust.

If you are needing a gluten free product and have not tried this you need to. I make them for my daughter and add fresh blueberries wonderful.