Badia Mango Pepper Seasoning, 6.5 oz - Sweet & Zesty Citrus Pepper Blend for Chicken, Seafood & Vegetables

I bought Badia Mango Pepper Seasoning on a whim, and now I’m putting it on everything. This blend hits the perfect balance of sweet, spicy, and savory — the mango gives it a subtle tropical sweetness, while the pepper adds just enough kick to wake up your taste buds without overwhelming your dish.I’ve used it on grilled chicken, steak, and salmon. It’s incredibly versatile and adds a unique twist to otherwise basic meals. The seasoning itself is finely ground, so it sticks well to food without clumping or overpowering.If you like experimenting with flavors and enjoy a little sweetness with your spice, this is a must-try. Definitely stocking up before word gets out!

Badia makes great spices... and this is one of them! I use it on pork most often. And I mix it with other spices to create my own rubs for smoking big meats. You'll like it too.

Excellent taste on meats and veggies

Badia spices are the best....We love the orange taste in this spice not too much not too little just perfect.

Orange flavor is infused great! Be careful when using, it is somewhat salty. Other than that this is good stuff.

I love it and it's my favorite to use. I will definitely buy again.

Can go on just about anything! One of my favorite seasonings 10/10 if you're into Lime!

This is the first time that I tried mango pepper. I wasn't expecting it to be so powdery. Every time I use it, I'm either coughing or sneezing. I find myself removing the top because I feel like just pepper dust is coming out of it. Aside from the drama of using it, after I get it onto my food, it does taste good. It tastes fresh and not stale. It also adds a nice light heat to the food while tasting sweet. It does smell like mangos and pepper. I used it to season my chicken and have also used it on french fries, so there's a bit of versatility to it.