- The Indus Valley Super Smooth Cast Iron Tawa with Free Wooden Spatula for Dosa/Chapathi | 27.6cm/10.8 inch, 2kg | Induction Friendly | Naturally Nonstick, 100% Pure & Toxin-Free

This cast iron tawa is sturdy, heats evenly, and cooks food perfectly. Rotis, dosas, and parathas come out delicious with great texture. The quality is impressive, and with proper seasoning, it becomes naturally non-stick over time.

I am very happy with this purchase. The tawa heats up evenly, making crispy and perfectly cooked dosas every time. The non-stick coating is of good quality, so very little oil is needed, and cleaning is quick and easy. The handle is sturdy and comfortable to hold. It is also suitable for making uttapam, pancakes, and chapatis. Overall, it offers great value for money and is a good addition to the kitchen. Highly recommended!

Pan is heavy. durable, but gets rust too fast ..the pan i bought got rust within 2 days. It is a bit nonstick but I feel it's overpriced u can get a better alternative spending less that what u spend for this pan ...it requires seasoning 3 to 5 times for best results

Very nice and heavy.

This iron pan makes crispy dosas and soft rotis very easily for my family.It heats up evenly, so my food always cooks perfectly without burning.I love that food does not stick to the smooth surface while I cook.It makes my meals healthier because it is completely safe and toxin-free.

I purchased the Indus Valley dosa pan and delivery was on time, which I appreciate. However, my experience with the pan has been a bit disappointing. It doesn’t perform like a regular non-stick dosa pan. The first few dosas stuck badly to the surface—I lost about three dosas while trying, even after proper heating and oiling. The pan does seem to improve slightly after repeated use, but it requires a learning curve and proper seasoning. Also, it would have been better if a spatula was included with the product. Overall, it’s an average product that may work better with experience and proper maintenance, but not ideal for beginners expecting a non-stick-like performance.

I love this cast iron tawa because it heats up evenly and makes my dosas super crispy. Since it is cast iron, it naturally adds healthy iron to the food, which is great. It is naturally non-stick, so flipping is easy without using too much oil. It is very strong and feels like it will last forever.

​I have been using The Indus Valley Super Smooth Cast Iron Tawa for a few weeks now, and it has completely transformed my cooking experience. If you are looking to move away from chemical-coated non-stick pans, this is the best investment you can make for your kitchen. ​What I Loved: ​Superior Build: At 2.8kg, you can feel the premium quality. It’s heavy-duty and retains heat beautifully, ensuring even cooking every single time. ​Naturally Non-Stick: It comes pre-seasoned, but the more I use it, the better it gets. My dosas slide off effortlessly with a beautiful golden-brown texture. ​Perfect Size: The 27.6cm (10.8 inch) surface is the ideal size for large family-style dosas, rotis, or even parathas. ​Versatile: It works perfectly on my induction cooktop as well as the gas stove, making it very convenient. ​Healthier Choice: Knowing that it is 100% toxin-free and adds a small amount of iron to our food gives me great peace of mind.

Best best best ever tawa for chilla uttpam ..no stickiness at all…