Amazon Grocery, Fine Garlic Powder, 3 Oz (Previously Amazon Fresh, Packaging May Vary)

I'm impressed with the quality of this Garlic powder. It is a fine powder, not grainy like other brands. I use it in my scrambled eggs and cooking other meals. It smells like garlic and makes my food taste good. This product offers great value for your money. I included a photo of the powder to give you an idea of what it looks like.

This is very fine, not at all grainy. The taste and smell are right on, fresh and delicious. This was well packaged with a good seal on it. It's a good sized bottle for a very low price - saved me a trip to the store when I didn't realize we were out of garlic!

Here's what you probably know about this garlic powder, even before ordering it. It will definitely add that bold, robust taste to a number of different dishes. While I'm partial to using fresh garlic cloves when cooking meals, sometimes I don't have time to go through the motions of actually peeling, slicing, dicing, mincing, etc. Even though I use the "peel" trick using a sealed mason jar or a small pot and a plate to get peels off fresh garlic cloves in less than a minute (look it up online if you don't know that cooking hack). Long story short, you know what garlic powder does, and this one delivers.Now, a little something you may not know.This particular garlic powder is sourced from China. I suspect that this may give some American buyers pause. First, they'd wonder why the garlic comes from China. And second, they might wonder if the garlic is safe to consume. But rest assured, the garlic powder is just fine. Because here's a little fact for you that you might not be aware of.....Most of the garlic powder used in U.S. brands of seasonings comes from China. The country that produces the most garlic powder worldwide is China, followed by India. Even though McCormick doesn't make it noticeable on their product pages (no pictures of the back of their garlic powder bottles), their product is also from China. So you pay more for the name brands, but the quality is probably not all that different. For all I know, both brands have their garlic powder processed in the same factory, or use garlic sourced from the same farms.I say all that to say, if you notice that this garlic was made in China, don't let that deter you from ordering it. Since most brands you come across for it will come from the same place. It's less expensive than the big name brands, yet the quality is about the same. In fact, it's even cheaper if you're a Prime member and order it along with about fifty bucks worth of products that fall under the same category (Happy Belly and other Amazon pantry type brands). It pays to order a bunch of herbs and spices from those brands all at the same time, you'll shave 20% off your shopping cart total during checkout.So when it boils down to it, this is a good garlic powder to choose. Good quality, and no one that I cook for can tell that I used the Happy Belly brand as opposed to some big name brand. Plus it costs less. So it's a smart money choice and good for a happy tummy if you pick this one.

Its ok , I guess because I’m used to a more granular style garlic powder and this one is VERY fine and powdery but I will say it is very flavorful

There's a lot of flavor in this powdered version of ground garlic. I find Amazon food products to be a good value and use several of them in my recipes. This did not disappoint. Be careful if you are switching from ground garlic because this is powder. You will need about 1/3 less to get the same impact.

This is very garlicky. Please note that it is a very fine powder and not granules.

The media could not be loaded. The price is low and the quality is high. We use garlic powder in almost every recipe including scrambled eggs.The price is so low on Amazon, and the amount for the money was too good. I decided to give it a try. Best decision for purchasing a fresh smelling and tasting spice.

Emphasis on the word "powder". This stuff literally has the consistency of baby powder, much finer than any garlic powder I've never seen before. It's literally like dust and that makes it harder to work with. Taste and freshness was fine though.