🔥 Taste the Tradition, Own the Moment! 🌿
RUCI’s Spicy Tamarind Chutney is a ready-to-eat, vegan, and gluten-free condiment crafted in Sri Lanka using 26% tamarind and 23% dates. Hand-cooked in small batches with no artificial preservatives, it blends smoky, sweet, and spicy flavors perfectly suited for enhancing traditional Sri Lankan dishes or modern culinary creations.
| Package Dimensions | 10 x 10 x 7 cm; 450 g |
| Manufacturer reference | RE002 |
| Allergen Information | Contains: Dairy Free, Egg Free, Fish Free, Gluten Free |
| Weight | 250 g |
| Units | 275 gram |
| Storage Instructions | REFRIGERATE AFTER OPENING AND CONSUME WITHIN 4 WEEKS |
| Country of origin | Sri Lanka |
| LocationProducedIn of primary ingredient(s) | Sri Lanka |
| Brand | RUCI Taste of Sri Lanka |
| Cuisine | Sri Lankan |
| Speciality | Dairy Free, Gluten Free, No artificial colors, No artificial flavour, No preservatives |
| Manufacturer | RUCI |
| Country of origin | Sri Lanka |
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