Campbell's Chunky Ghost Pepper Chicken Noodle Soup, 18.6 oz Can

I started to only give it a 4 because it was too hot .. but that's a "me" problem! After all, it does say Ghost Pepper 🌶️ It's what you'd expect to find in a Campbell's Chunky soup. Nice, thick noodles and chunks of chicken for each bite. There was also bits of carrot and celery swimming in the red pepper broth If you like spicy, this is spicy! The heat doesn't last too long and I made sure to have some crackers on hand For the last half of a can, I mixed it in with another dish that needed liquid (bonus chicken and noodles) so I didn't waste it. It perked up the other dish and was very good I know I would have enjoyed this more when I was younger and hard core about eating spicy hot 🔥 For me, this beats ramen and has less sodium If you ever crave spicy hot, you need to keep a can of Campbell's Chunky Chicken and Noodle, Ghost Pepper, in your pantry! Whether it's a late night out, the next day, you're battling a virus, or just want to release some endorphins this should bring on a sweat! 🥵

Campbell’s has truly outdone itself with the Chunky Ghost Pepper Chicken Noodle Soup. It's not just soup; it's an experience for those who dare to try something daringly spicy. From the very first spoonful, you know you're in for a heat-packed journey, but what's remarkable is how this intense spice does not overshadow the rich, savory flavors of the classic chicken noodle soup.The thickness of the soup is perfect; it’s hearty and satisfying with generous chunks of chicken, vegetables, and noodles, making it a meal in itself. The ingredients are well-balanced, and the texture of the noodles combined with the tender pieces of chicken provides a pleasant eating experience, spoon after spoon.Now, let's talk about the heat—this soup is not for the faint-hearted. The ghost pepper adds a fiery kick that builds up with each bite and lingers long after the meal is over. Even a handful of Tums might not be enough to quell the spice, making it a thrilling challenge for spice lovers. Despite its intensity, I found the heat to be an exhilarating addition to the soup, enhancing the flavors rather than overpowering them.The versatility of this soup is another plus. It’s perfect for a cold day when you need something to warm you up from the inside out, or when you’re just looking for a quick meal that packs a punch. As for value for money, this soup is a great deal considering its quality and the satisfying portion size.

It's hot & not bad in flavor. I quite like it. It's not bad. 4 stars because it's not amazing, but it's a good product. I'll be specific on how hot this is. It's about the heat level of a habanero. 60k-70k scovilles. If you think this is mango habanero spice levels, think again. I love spice, but It's definitely a bit much for lunch at work. You probably need a moderately high spice level to enjoy this. If you're a chili head, you'll like this. If not, you're gonna hurt yourself. It's a fiery punch. A lot of the comments complain about the heat and to be fair, what did they expect? Just know what you're getting yourself into. Again, this is not Trader Joe's Ghost Pepper chips spicy, This stuff is hot. Not exactly real Ghost Pepper levels, but this ain't kid's play either.

Campbell's Ghost Pepper Chicken Soup delivers an intense punch of heat that's not for the faint-hearted. This soup truly lives up to its name—ghost pepper is no joke! The fiery kick hits you right from the first spoonful, unleashing a wave of intense spiciness that can set your taste buds on fire. For spice enthusiasts seeking an adventurous culinary experience, this soup is a thrill ride. However, the soup's extreme heat might overpower the flavors for some. Yet, there's a saving grace—the addition of sour cream. When a dollop of cool, tangy sour cream is mixed in, it's like a flavorful ceasefire. The creaminess tempers the heat, creating a more balanced and enjoyable taste profile. The combination of the soup's robust chicken flavor with the soothing creaminess of sour cream creates a dynamic contrast that elevates the overall experience. Overall, Campbell's Ghost Pepper Chicken Soup is not for everyone, especially those who can't handle intense heat. But for heat seekers who appreciate a fiery kick and are willing to tame it with a touch of sour cream, it can be an exhilarating and surprisingly delicious choice. Proceed with caution and a dollop of sour cream for a fiery yet flavorful adventure!

Alright, this soup's gimmick is that it's supposed to be spicy. Well, if you're not a chili head, or if you don't like spicy food, then sure, it's spicy. However, if you do like spicy foods or consider yourself a chili head, this is not spicy at all. It tastes alright. Pretty traditional Campbell's taste with fairly bland noodles. I personally didn't taste ghost pepper, but I would doubt that they put a decent amount in it. For the price, this is an alright soup. Doesn't really fill you up, and not really spicy. I suppose you could easily add some fresh ghost peppers to up the spice a bit though.

Niche product. For those who love ghost peopers, this adds delicious flavorful heat to your soup. Spicy hot, as desired. The heat in your mouth intensifies as you eat. Easy to open and ready to serve. Just warm up and enjoy. We have also purchased as a fun gift for fellow pepper lovers.

Okay so like many other reviews before me already said, this is a very spicy soup. If you're used to eating very spicy things, this soup is right up your alley. It's spicy to the point where you can feel the heat building up and may even take a breather before going in for more. At the same time, the beginning stages of it, before it's fully reached its peak spice levels, it's very enjoyable. Not to say it's not enjoyable towards the end but by that time, your whole mouth is coated with the spice because it's soup. Overall, glad I made the purchase. I was just about to buy one at the groceries to try but I can see myself finishing the entire thing. Just to note though, drinking something cold will only remind you how hot this is. Doing so is basically going to backfire.

Yes. Yes, they did. This soup brings to you the quality one would inherently expect from Campbell's. All of the root components of their delicious Campbell's Chunky Chicken Noodle soup are here. One is greeted by a plethora of white meat chicken, hearty egg noodles and a wealth of vegetables like carrots and celery. However...that's where the similarities end. Me thinks they introduced it around this time on purpose. 🎃 The broth on this one is where it's ALL at. In my opinion, Campbell's did two things that are dishearteningly rare as of late. First, they brought the heat! While I'm not a full-on chilihead, I most certainly know my way around spice. (I did/survived the Carolina Reaper challenge. Yada, yada, yada. Nothing special there.) I must give credit where credit is due though. I've rarely seen a mainstream company bring, actual, heat. For example, I recently enjoyed Burger King's Ghost Pepper Whopper and Ghost Pepper Chicken Fries. They barely even registered on my tongue in such vehement weakness.) Second, and most importantly - in my humble opinion, Campbell's didn't forget about flavor in the least. That's probably why TorchBearer Sauce's Garlic Reaper is my favorite hot sauce. Campbell's has now equally proven that you can bring the heat without giving up delightful flavor. (By contrast, Da Bomb hot sauce simply beats one over the head with heat and tastes terrible in and of itself.) If you enjoy experimenting with your heat tolerance, but don't want to give up your flavor palate, I wholly encourage you to try this lovely soup. The price is infinitely better than high-end hot sauces as well, so you can't possible go wrong...