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The Meat Bible: All You Need to Know About Meat and Poultry from America's Master Butchers
| Best Sellers Rank | #520,842 in Books ( See Top 100 in Books ) #477 in Barbecuing & Grilling #542 in Meat Cooking #9,356 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.2 4.2 out of 5 stars (51) |
| Dimensions | 8.25 x 1.14 x 10.25 inches |
| Edition | First Edition |
| Grade level | 8 and up |
| ISBN-10 | 081185826X |
| ISBN-13 | 978-0811858267 |
| Item Weight | 3.19 pounds |
| Language | English |
| Print length | 320 pages |
| Publication date | May 20, 2009 |
| Publisher | Chronicle Books |
| Reading age | 13 years and up |
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