

🔥 Master the art of precision cooking with Anova – your secret weapon for flawless meals!
The Anova Culinary Sous Vide Precision Cooker 3.0 is a powerful 1100-watt device featuring dual-band WiFi for reliable remote control, a two-line touch screen for easy monitoring, and precision temperature control accurate to 0.1°F. Designed with a removable stainless steel skirt and adjustable clamp, it fits most pots and simplifies cleanup. Perfect for millennial professionals seeking effortless gourmet cooking, it pairs with the free Anova app and optional subscription for exclusive recipes and cooking guides.











| Best Sellers Rank | #4,483 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #3 in Sous Vide Machines |
| Brand | Anova Culinary |
| Capacity | 16 Liters |
| Customer Reviews | 4.4 out of 5 stars 1,291 Reviews |
| Item Weight | 1.9 Pounds |
| Product Dimensions | 4.1"D x 3.07"W x 12.8"H |
| Voltage | 120.0 |
| Wattage | 1100 watts |
M**K
Sous Vide perfection!
I’ve really enjoyed cooking with this. It is easy to use, cooks foods to desired temp evenly and accurately. It is compact, easy to store, works very well. I’m new to Sous Vide cooking and would recommend this product to anyone learning to use this cooking method.
R**E
Everything worked perfectly.
I have owned a few sous vide over the years. I really love how magical they are at making perfect steaks and roast beef with even the most economical cuts. I liked the following features of this particular model: 1. It is very easy to program using their free app. I did not have a problem with losing signal when I wandered around the house like others have reported. I like that I could follow its cooking time and water temp on my smartphone. 2. The clamp that holds the sous vide to the water container is easily removable from the sous vide. The one I had previously had a spring loaded clamp but eventually it cracked off the sous vide and I had to throw it away. It had a screw that holds the clamp to the pot and another that holds the sou vide securely. It is easily removed. 3. I liked that it can be disassembled for easy cleaning. 4. It has a highly accurate thermostat from what I could tell. At least the medium rare roast beef I cooked was perfectly medium rare throughout. It gives readings to 1/10 degree F. For those who aren't all that familiar with sous vide cooking, many restaurants use them to get perfect, slow cooked meals, especially meats done to perfection. And you don't need to be hovering around the oven to make sure it doesn't overcook. If you're busy and can't get to it for 30 minutes, it's still a good. I once cooked a eye of chuck, a tasty but chewy cut of beef to medium rare for several hours to give it time to essentially "tenderize," then used it for Beef Wellington and it was as delicious! It came out as tender as tenderloin at 1/3 the cost! There really couldn't be an easier way to cook a fancy perfectly cooked meal than with this "set it and forget it" device.
R**N
This is a great Sous Vide
I purchased the Anova Culinary Sous Vide Precision Cooker 3.0 on the advice of my grandson who has been using his for a couple of years with great success. The unit is easy to use and stayed at the temperature I set for the entire cooking time, which was 22 hours for a very lean beef roast. The roast was perfectly cooked and incredibly tender due to the temperature and time. Temperature and time are set by tapping the plus or minus sign. If you want to set a long cook time, as I did, it can take a while to get the correct time while touching the plus sign over and over. But, if you keep your finger on it, the time increases faster. My only question involved unplugging it. Some older models need to be turned off before unplugging. With this model you only need to touch start/stop. Once it stops, it's safe to unplug. I would definitely recommend the Anova Culinary Sous Vide Precision Cooker 3.0. It's a great appliance and well worth adding to any kitchen.
A**S
Great Sous Vide cooker, reasonably priced
I use my Anova Sous Vide Cooker all the time, and it has completely changed the way I cook. Every meal I’ve made with it has turned out perfectly tender, flavorful, and cooked exactly the way I like it. Whether it’s steak, chicken, fish, or even vegetables—this thing delivers restaurant-quality results every time. One of my favorite features is the Anova app. Not only is it super easy to use, but it also has a huge library of recipes that inspire me to try new dishes. Plus, the app connects to my phone so I can monitor the cooking process from anywhere in the house and always know exactly how much time is left. Anova has really built a great system. The device is reliable, the app is user-friendly, and the overall experience is just smooth and satisfying. If you’re even slightly interested in sous vide cooking, I highly recommend Anova. You won’t regret it!
K**T
Great Product, Pointless Subscription
This product does its job—and does it well. I had the app downloaded and was cooking within about 15 minutes, including minor assembly of the holder (easy enough, but oddly no instructions). Performance-wise, no complaints. The hardware works, the app is responsive, and the setup is painless. The reason this isn’t a five-star review is the unnecessary subscription. Charging $2.99 a month or $9.99 a year just to unlock basic app features feels like nickel-and-diming. This should have been a one-time price increase at purchase, not a recurring fee for functionality the product already has. Great product. Poor monetization decision. Fix that, and this is an easy five stars.
D**R
works
Delivers cooking as promised. Easy to use. Accurate. Works for meat, veggies. Fun to play with.
A**R
Easy to use and quiet and takes no stove or oven space!!!
The best kitchen tool we have purchased in years! It makes all of our meats perfect! Easy, quiet and Best Buy for the $! Thank you
A**.
EXASPERATED, DISAPPOINTED, RETURNING
I am not a difficult person to please, but this is easily the most disappointed I have been in product in a very long time. There have been many occasions over the years when I wished I had a sous vide cooker, but it never felt like a necessity. Recently, I decided to treat myself, and was excited about adding one to my kitchen. After spending many hours researching options to ensure the right choice, I selected the Anova Precision Cooker 3.0 because of the brand’s reputation, its higher power compared to alternatives, advertised Wi-Fi capability with remote monitoring and control, and a price point I was willing to meet to get these features from a known brand. Based on that research, it appeared to be a safe, well-regarded choice. I ordered it from Amazon earlier this week, it arrived two days ago, and today it was unpacked for its first use. This is where my experience went off the rails. Using the Wi-Fi features requires installing the Anova app on your phone. Upon opening the app for the first time, a subscription prompt immediately appeared, offering access to recipes, cooking guides, and tutorials for a monthly or annual fee. Those extras were of no interest, so I declined the subscription. What followed was nearly an hour spent attempting to pair the cooker with the app. The only setup guidance provided is to install the app and follow the prompts. One of the first steps is to confirm a code displayed in the app matches one displayed on the cooker. The codes did match, but pressing the confirmation button resulted in nothing happening. The app remained stuck on the same screen. A troubleshooting button in the app provided no guidance relevant to this issue. A Google search led to suggestions to perform a factory reset on the device, uninstall and reinstall the app, and try again. All of that was done — twice — with the same result. Further searching led to the Anova website, where there is extensive marketing copy but very little practical help or support. The most useful information came from user forums, where a consistent theme emerged: many core features — including remote monitoring and control via Wi-Fi — require a paid subscription. Crucially, this requirement is not disclosed in the Amazon product listing nor on Anova’s own product page. In all of the pre-purchase research done beforehand, there was no indication that an ongoing paid subscription would be necessary to use the very features that made this model appealing in the first place. That reality only became apparent after the purchase, while searching for help. This is utterly deceptive. If one must pay an ongoing fee to use the features of a product — particularly the features that drove the purchasing decision — then one does not truly own that product. An honest and reputable company would clearly disclose such a requirement upfront. Anova, it would seem, deliberately conceals this critical detail, presumably in hopes of compelling customers who have already paid approximately $140 (when viable options exist for far less) to continue paying an additional $10–$24 per year indefinitely. Had the subscription requirement been clearly disclosed, I almost certainly would have chosen a different product, as most consumers likely would. That may well lead to lower sales, but a company who respects its customers would be transparent about this. One that prioritizes sales over respect for its customers will choose a different strategy: Entice the customer into purchasing the product first, then wait until they’re trying to make dinner with it the first time to tell them it’ll cost them only $2 per month or $10 per year to use it the way they were expecting, the way you told them they could. This deception is unacceptable. Charging a premium price for hardware while quietly placing key, advertised functionality behind a recurring paywall is despicable. It reflects very poorly on a company and destroys trust. This Anova Precision Cooker 3.0 is being returned immediately, and the Anova name on any product will be an automatic disqualifier in all of my future purchasing decisions.
Trustpilot
5 days ago
3 days ago