G-11 Yanagi Sashimi Knife 25cm Blade, Japanese Knife for Cutting Fish, Premium All Stainless Steel Design

Description

🔪 Slice Like a Sushi Master — Own the Art of Precision

The Global G-11 Yanagi Sashimi Knife features a 25cm high carbon stainless steel blade with a razor-sharp 15° convex edge, designed in Japan for precision fish slicing. Its hollow, sand-filled handle offers perfect balance and ergonomic comfort, while the seamless stainless steel construction ensures hygienic, rust-resistant durability. Ideal for professional chefs and culinary enthusiasts aiming to master sashimi and sushi preparation.