





🌟 Elevate your snack game with Italy’s finest crunch & cream fusion!
Venchi’s Milk Gianduja Nocciolata Bar (95g) combines creamy milk chocolate with whole Piedmont hazelnuts for a uniquely crunchy texture. Made in Italy with natural ingredients, this gluten-free bar contains no artificial colours, preservatives, or palm oil. Packaged in a freshness-sealed wrapper inside elegant sleeve packaging, it offers a premium, guilt-free indulgence perfect for discerning chocolate lovers.






| Product Dimensions | 1.5 x 7.8 x 16.8 cm; 100 g |
| Additives | Gluten Free |
| Allergen Information | Contains: Hazelnuts, Milk, Soy, Tree nuts may contain |
| Units | 95.0 Grams |
| Storage Instructions | The best way to store Venchi chocolate is to keep it in its wrapping in a cool, dry place away from sources of heat and light, at a temperature between 16 and 20 degrees. If these conditions are followed, the product can be safely consumed by the date shown on the label while ensuring its flavour, aroma and microbiological characteristics remain unchanged |
| Manufacturer contact | Venchi S.p.A. - Via Venchi, 1 - 12040 Castelletto Stura (CN) - Italy |
| Country of origin of primary ingredient(s) | Italy |
| Brand | Venchi |
| Cuisine | Italian cuisine |
| Format | Bar |
| Age Range Description | 12+ |
| Speciality | No Artificial Colours, No Artificial Flavours |
| Package Information | Box |
| Package Information | Box |
| Manufacturer | Venchi |
| Country of origin | Italy |
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