Disposable Decorating Bags, 18-Inch, Pack of 100

These 12" piping bags have been a game-changer for all my baking projects! I’ve used them for everything from decorating cakes to piping out cookie dough, and they’ve performed perfectly each time. The size is ideal — not too big, not too small. It fits comfortably in your hand, giving you enough space to fill with frosting, icing, or batter without making a mess. It’s also the perfect size for most standard piping tips, so I didn’t have to worry about squeezing or fitting issues. The durability is excellent. I’ve used them multiple times and they haven’t ripped, torn, or leaked. The bags are made of high-quality material that feels strong and flexible. Plus, they’re easy to clean after use, and I appreciate that they’re disposable, making clean-up a breeze. What I love most is how user-friendly they are — I never have to worry about the bag slipping out of my hand or having trouble with control while piping. They hold their shape well, even when filled to the top, and I was able to pipe out decorations smoothly and evenly. If you’re looking for reliable, durable, and easy-to-use piping bags, these 12" bags are perfect. They’ve definitely made my decorating process easier, and I’ll continue to use them for all my future baking projects!

We use these for decorating in our bakery, needed disposable bags sturdy enough for thicker frostings and doughs without splitting under pressure halfway through piping a batch of cakes. Thickness held up well even with stiffer buttercream that's given cheaper bags trouble before, no splitting at the seams or the tip end tearing out under firm pressure. Grip is solid too, the bag material doesn't get slippery in the hand even as it warms up from constant squeezing during a long decorating session. Durability across a full batch has been consistent, didn't have any bags fail mid-use, which matters when you're mid-piping and can't afford a blowout. Disposable format keeps things moving fast, toss and grab a new one between colors or fillings instead of stopping to wash out a reusable bag every time. Ease of cleaning is basically a non issue since you're not cleaning them at all, which is the whole point using disposable for high volume work, saves real time during a busy prep day. Didn't come with any included accessories like couplers or tips, just the bags themselves, so plan on already having your own tips ready to go. For the price at 100 count, this is solid value for a bakery going through bags daily, way cheaper per use then reusable bags that need constant washing and drying between uses. Only complaint is a couple bags in the batch had a slightly uneven seam that made piping a touch less smooth. Reliable disposable bag for regular commercial decorating work.

These are great. The bags are thicker and have a good grip to them. The only con is they are sometimes hard to pull apart.

These decorating bags work really well and are easy to use. They’re sturdy, convenient, and perfect for decorating cakes and other desserts. Very useful to have in the kitchen

These bags are strong but they feel sticky when you unroll them. I just bought them and can’t wait to use them up so I can try something else.

Very durable bags for icing cakes and cookies

These bags are made of strong plastic, which, when it comes to piping, can be really important. Ateco is the only brand I use when it comes to piping bags!

Very happy with the size of these. They’re not as thick as some of other pastry bags I’ve used, but it hasn’t been an issue. Because of their size I’m able to get a good grip. Definitely recommend.

BPAフリーなので安心して使えます！ オススメです。

Son las que me recomendaron en clase de repostería.

Packaging was broken but the dispenser still works!!! Will buy again!

Están gruesas y grandes. Es muy práctico la manera en la qué vienen en la cajita, si te ayuda a tener todo más limpio y organizado.

Its an excellent quality piping bag. The quality of the plastic is so durable.. I am suuupppeeerrr satisfied with it... Am gonna buy again.... Also my satisfaction lies in the fact that it originates in S. KOREA and not in CHINA..