🌟 Spice Up Your Life with Authentic Mathania Magic!
Introducing PURE N DESI Original Rajasthani Dried Mathania Whole Chilies, a 300-gram pack of handpicked, sun-dried chilies sourced directly from the farmers of Mathania Village. These chilies are 100% natural, organic, and free from preservatives, delivering an authentic Rajasthani flavor to your kitchen. Perfect for enhancing traditional Indian dishes, they are rich in antioxidants and offer a mild to medium heat, making them versatile for various culinary applications.
Specialty | GMO Free, Organic, Nutrient-Rich: Packed with vitamins, antioxidants, and capsaicin., Authentic Rajasthani Origin: Grown exclusively in Mathania, Rajasthan., Perfect for Laal Maas: Essential ingredient in traditional Rajasthani cuisine. |
Weight | 350 Grams |
Ingredient Type | Rich in Nutrients: Packed with vitamins A and E., 100% Natural: Free from artificial colors or preservatives., Ethically Sourced: Supports sustainable farming practices., Vegan-Friendly: Pure plant-based product., Long Shelf Life: Properly dried for extended freshness., Premium Quality: Handpicked chillies for consistent flavor., Non-GMO: Grown without genetic modification., Aromatic and Spicy: Distinctive flavor and medium heat level., Sun-Dried: Retains authentic aroma and vibrant red color. |
Brand | PURE N DESI |
Region Produced In | India |
Form | Whole Sun Dried Red Chillies without Stems |
Appropriate Age Range | Adult |
Serving Recommendation | Tempering (Tadka): Use whole Mathania chillies in tempering to enhance the flavor of dals, curries, and gravies. Fry them lightly in oil or ghee until aromatic. Authentic Rajasthani Dishes: Incorporate Mathania chillies in traditional Rajasthani dishes like Laal Maas for a rich, vibrant color and balanced heat. Homemade Pickles: Add these chillies to your pickles for authentic spice and a burst of flavor. Chutneys: Blend soaked or roasted Mathania chillies with garlic, tamarind, and spices for a fiery chutney. Infused Oils: Use whole chillies to infuse oils for cooking or drizzling over salads and pizzas for a spicy kick. Curries and Gravies: Crush or use whole in curries to achieve a deep red color and subtle heat without overwhelming the dish. Spice Blends: Dry roast and grind Mathania chillies to create your own masalas or dry rubs. Soup and Broth Flavoring: Simmer in broths or soups for a mild, smoky chili flavor. Stuffing: Rehydrate and stuff Mathania chillies with spiced fillings for unique appetizers or snacks. Roasted Snack: Dry roast the whole chillies with a pinch of salt and serve as a crispy snack. |
Package Information | Box |
Manufacturer | PND INDUSTRIES, 281-A, Shivaji Nagar, Kaithun Link Road, Kota-324004 |
Net Quantity | 300.0 gram |
Product Dimensions | 30 x 18 x 6 cm; 350 g |
Ingredients | Mathania Red Chilli Whole without Stems |
Serving Size | 300 g |
Protein | 12.3 Grams g |
Fat | 16.8 Grams g |
Carbohydrate | 54.7 Grams g |
Country of Origin | India |
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