Indoor Kitchen Gardening: Turn Your Home Into a Year-Round Vegetable Garden - Microgreens - Sprouts - Herbs - Mushrooms - Tomatoes, Peppers & More

This is a fantastic book for anyone who wants to grow food vegetation indoors. Ms. Millard's techniques are well-tested, and if you follow them, they work. She provides thorough advice for starting and growing many different types of food plants. The book is well laid out into clear sections for microgreens, sprouts, herbs, many larger vegetables including tomatoes, potatoes, carrots, and others. She tells you which varieties of which plants are most suited to indoor container gardening and why. Her gardening advice is sprinkled with well-placed humor throughout the book. I have had great success following her gardening techniques, and I am a classic "brown thumb" type of person. Highly recommend.

Excellent guidebook with a light readable touch. Prompt delivery in the described condition. Would happily buy from this seller again.

This book is laid out well, and while very approachable to the new gardener, still has great tips for seasoned enthusiasts. The chapters, while they repeat information at times, stand alone very well so you don't need to bounce all over the book if you're only interested in one subject, and are easy to reference back to. I'm really happy with my purchase.

Very good book for getting your indoor garden started. Her writing is a pleasure, almost don't know you're learning!

I won't know if I "love" it or just "like' it until the fall or winter, when I might actually have time to try some of the projects in this book. (Right now, I'm just trying to keep up with caring for my indoor plants and my outdoor gardens). But this book is very well written ("down to earth," if you'll excuse the pun) and the directions/explanations are clear and should be easy to follow. The author also has a good sense of humor and quite a knack for making the most out of inexpensive household items, seeds, and garden equipment. Especially given the cold climate where she lives, she's had impressive results raising a variety of micro-greens and other edibles all year round. Definitely worth the money.