Juicer Premium Vegetable and Fruit Juice Extractor and Nutrition System Makes Nut Milks Baby Food and Sorbets, Adjustable Pressure Settings 80-RPM Slow Masticating Juicer, 150-Watts, Red

Last year I bought a nicely priced centrifugal juicer, and discovered the wonders of fresh juice. I loved my juicer. it was quick, easy to use, easy to clean. except.....i kept getting great huge chunks of veggies that didn't get juiced, no matter how many times i tried to run them thru. and the tomatoes? finally i had to use cheesecloth to squeeze the last few cups of juice that were previously ending up in the garbage. Just got this juicer. wow. I make big batches of juice and freeze immediately, so i can have juice for many days without the prep and cleanup. and you know what? i don't care one bit that i have to stop every 20 to 30 minutes to let it cool off. that's when i clean the parts. i have plenty of time (retired). what really amazes me is that i am getting 1/3 to 1/2 as much MORE juice with this juicer! and it's practically foam free! Soooo much more economical and more juice to slurp every day! and more delicious juice it is! so yeah, i'm a fan. a BIG fan. this was a good start for masticating juice and i expect this well made product to last quite a while, according to most of the reviews. we'll see. sorry about the lack of capitals. having a keyboard issue. happy juicing!

This machine is the Rolls-Royce of coldpressed juicers!. This is my second purchase I bought one for our home and our vacation spot.! we use this juicer almost 4×5 times a week. It’s perfect and I actually gifted one to my friend so that makes three.! it’s quiet it’s fast and efficient. I actually bought an older model which was my first one I purchased and this one is a little bit more of an upgrade which is I like but I personally didn’t find anything wrong with the earlier model, but anyway, this one is a game changer to me. It’s comparable to the machines that they use in Whole Foods or Bristol Farms. ! It’s so easy to clean and it looks beautiful on our countertop!

I've used my Breville 800JEXL Juice Fountain Elite 1000-Watt Juice Extractor for going on ten years now, and it's been great, no doubt about it. However, I've known for awhile that the high-speed centrifugal type of juicer (Breville) tends to heat up fruits/vegs and their juices and allow air into them as it rapidly shreds the piece of fruit or veg and spins out the juice--causing oxidation. Masticating juicers (Omega) do not: they slowly press out the juice. So I finally decided to take the plunge and try the Omega. I chose a horizontal rather than vertical version because, Omega says, the horizontal is better for leafy greens (I primarily juice vegetables, including spinach and other leafies, rather than fruits). Omega is definitely better than the Breville for leafy greens (more on this below). So this is a comparison between the two (Breville and Omega) and why, overall, I now like the Omega better (not in any particular order): 1. Omega is SO much quieter; Breville sounds like it's about to take off from my kitchen counter--and it does sometimes slide around a bit. 2. Omega is slower; Breville produces juice more quickly, but the rapidly spinning grater/shredder disc is noisy (see point 1, above) and dangerously sharp. Omega has no sharp grating device or blade, but rather a slowly turning corkscrew-like masticator. Given points 1 & 2, the Omega provides a pleasantly quiet, calm, dare I say meditative (!) early morning juicing experience. The Breville definitely does not! 3. Omega's feeder tube is quite a bit smaller than Breville's, so you have to cut produce into smaller pieces and can't feed as many in at a time, which also makes Omega slower. This might bother some people who are used to plunging whole giant carrots into the Breville, but I've adjusted--the first time I used the Omega I quickly figured out the optimal size and shape feeding into the (amazingly powerful and relentless, yet--have I mentioned?--quiet) masticator. 4. Omega does allow a little more pulp into the juice than Breville. But this is fine, for me; the pulp is so finely crushed and ground that it's very digestible, and having some pulp with your juice is healthier, mitigating the hit of sugars that fresh juices, even vegetable, give to the gut. 5. While juicing, pulp from Omega slowly inches its way out of the outlet nozzle/end cap (okay, yeah, it can remind one of a bodily function) and drops into the open pulp bin. Conversely, pulp from the Breville shoots into the attached enclosed pulp bin. Or, if you forget to attach the bin, pulp sprays all over the clean dishes in your dish drainer (which, yes, I've done). 6. Both Omega and Breville do not completely extract the juice from a fruit or vegetable, so I always run the pulp through a few more times to extract as much as possible. To do this with Breville is awkward and messy: must turn off the machine, detach the pulp bin, scrape the pulp out of the bin and various nooks and crannies of the machine with your fingers, stuff it back into the feeder tube (impossible to do without spilling some of it all over the machine and countertop), reattach the pulp bin, and rev up the machine again. To run the pulp through an Omega is so easy! It drops out of the nozzle, I pick it up and add to the feeder tube with the veggies still being juiced, and keep doing this until everything is juiced and the pulp comes out dry--never turning off the machine. Additionally, no matter how many times I run the pulp through Breville, there are always chunks of carrot or slices of cucumber or leaves of spinach that just don't get broken down. With Omega, everything except maybe a few celery strings is completely crushed and ground up. Also, I should add that Omega has an adjustable end cap--according to the manual, using the tighter setting for things like wheatgrass yields more juice. I only just discovered this so haven't yet tried adjusting the cap (or juicing wheatgrass). Breville doesn't have any sort of adjustment like this--and does not do a great job with leafy greens like spinach or kale (and I think Breville says don't even try to juice wheatgrass in its machine). Anyway, this ease of re-juicing the pulp is probably the most exciting aspect of the Omega to me, I guess because I'm so obsessed with extracting as much juice as possible and it's been so tedious to do with my Breville. If you're also into this, you'll find that the time it takes to re-juice the pulp in a Breville makes up for Omega's slower masticating mechanism; in other words, they both take the same amount of time--and Omega's overall process, including clean up, is much easier and more convenient (see point 7, coming up). 7. Once you learn how all the parts go together (which can take a couple of attempts), both Omega and Breville are equally easy to assemble and disassemble. Both are relatively easy to clean: all parts except the shredding disc/strainer (Breville) and the fine metal strainer (Omega) are quickly rinsed off in running water; a stiff brush comes with each machine to scrub pulp from the disc or strainer. I have run my Breville parts through the dishwasher; this works fine, but it's honestly easier to hand wash the parts right after juicing, before pieces of pulp dry on them, which at that point are almost impossible to remove. Come to think of it, the Omega parts are easier and faster to wash (takes literally a minute by hand) because they're smaller/less bulky than the Breville parts--and not dangerous, like Breville's shredding disc. 8. Both machines are about equally heavy, but the Omega has a molded handle on top (Breville doesn't), making it infinitely easier to move into and out of a storage cabinet. And the Omega, assembled, takes up less space both horizontally and vertically than the Breville, assembled. 9. Omega claims that it produces less foam in the juice than Breville. This is absolutely correct. I can confirm this without a doubt. Omega produces virtually no foam (a few bubbles floating on top). Breville produces 1/2 to 1 inch of foam (depending on what you're juicing--leafy greens make more foam), so it includes a pitcher with a special plastic lid that skims the foam off the top as you pour the juice into a glass. Omega doesn't need that--in fact, you can juice directly into your glass rather than into the receptacle that comes with the machine. So why does this matter. Less foam means less oxygen getting into the juice during juicing and thus less oxidation and depletion of nutrients. Of course, you should drink juice from either machine immediately, or store it in the fridge in a glass jar or bottle filled with juice all the way up to the lid so there's no air between the juice and the lid. 10. Finally, apparently the Omega can also make nut butters, nut milks, pasta, and other things; it's some kind of food processor. I haven't tried these and likely won't, but some people might find the all-in-one thing a great advantage. As far as I know, Breville's juicer does one thing: juicing. So, if you're debating between a Breville or an Omega, I think the Omega is worth the extra $$$ for several reasons. However, if you're 1) not juicing a lot of leafy things and 2) not obsessed about re-juicing pulp or 3) concerned about oxidation (how much more oxidized are Breville juices than Omega's, really? I have no idea), and 4) you want to produce juice as quickly as possible, then you'll probably be happy with Breville. It is certainly a great juicer; I have been pretty happy with mine for many years. But after using the Omega there's no question which one works better for me.

Heavy duty appliance. Components feel sturdy. Super easy to wash! I tried Oster Jus Simple 2-speed juicer $67 and Omega $303 absolutely wins! The Oster was so sharp and loud I was afraid of waking up my 4 year old. With the Oster, my son likes to put the items in the juicer but he would tell me to muffle his ears because it was so loud. (He doesn't like loud rushing water from the bathtub as a comparison to the loud Oster.) The Omega had a quiet motor sound like slow grinding sound. It can be white noise if needed. It's very soothing. My son has no problem with the sound of the OMEGA. After 2 weeks of use, the pulp is still dry to the touch compared to the Oster Jus Simple 2-speed. The Oster machine produced wetter pulp after 2 weeks of use. Back to OMEGS- No dull blades to worry about because there isn't ANY to worry about. SCORE!!! Way less foam than the Oster. Cleaning- I just rinse with water and everything flows off. There is no sharp metal to freak over about. LOVE IT!!! The metal strainer needs more sponge rubbing but it's like a quick swish swish swish and the pulp comes out easily. Like I said no metal blades to worry about. No odd corners on the plastic ware where the pulp gets trapped under. The mastication spiral thingy is like a Hercules Chomper. I am beyond satisfied with this machine. Easy sponge cleaning on the base. It's like gliding a microfiber cloth along a Rolls-Royce. I don't know if that is a right analogy of how you would feel but it was mine review. It just feels nice to wipe the Omega. It took me 15 minutes to wash the Oster components because the pulp got stuck in between the plastic seal and the metal blades kept on getting plugged up with fiber and 6-7 minutes to wash 6 pieces from Omega. I haven't tried the pasta or food processor pieces yet. But I am sure this is a keeper. I love it so much. I use the pulp to make meatloaf. I actually enjoy cleaning the Omega. I seriously love the ease of cleaning. Also, as long as the veggies can fall in the shoot easily it will crush it. I enjoy the sound of the crunch when the masticator is doing it's job. My 4 year old son loves making juices. He doesn't drink it but one day he will. I want everyone to get the Omega NC900HDC!!! It's worth $400! It's a Juicer, Food Processor, meat grinder, Pasta Maker. Way worth more than it is sold. I bought it during Christmas sale. THANK YOU, OMEGA NC900HDC!!! My apologies for my rambling. Best of Luck on finding your own Juicer. I found mine.

After watching Fat Sick and Nearly Dead the documentary, I've made it a mission to talk about healthy eating and the power of juicing and cleansing your body of the toxins it's accumulated over the years and I've learned over the years that your tools can make a world of difference. The juicer can play a tremendous part and this cold press juicer will extract as much juice as humanly possible from whatever fruit or vegetable you will insert into it. If you use a cold press then it will not heat the juice up therefore having it lose some of it's nutrients. I used a relative inexpensive Hamilton Beach juicer before and this thing literally double the juice I get out of it it seems. Juicing is the best way to cleanse your body and reset your digestive tract by giving it a break. When you don't eat solids there's not much work for your stomach to do so it takes a break. Fruits are for cleansing and Vegetables are more regenerative. This juicer is pricey but it's well worth it. Juicing must become a lifestyle after a life of not eating healthy, this must be incorporated into everything in your life. ***UPDATE*** I have to reduce this by one star. I noticed that when items like blueberries and strawberries get juiced they end up more mushy than anything.. And it's difficult to strain..

We use this juicer for celery juice or wheatgrass juice. (Most powerful elixirs on the planet!) The Omega creates almost 30% more juice then my Breville high speed juicer. It takes slightly longer, but it's well worth it. Celery juice first thing in the morning pretty much guarantees that your day is going to be the best day of your life. It's crazy alkalizing and puts you into zen blissfulness. Wheatgrass juice helps you detox from flouride (which causes acne and skin problems) in addition to the other health benefits. Needless to say, this juicer makes it easy to create both juices. Super easy to clean, too. That's always an important facet. I simply spray a few pieces with hot water and I'm set. Then run them in the dishwasher once a week for a deeper clean. If you live in a city with hard water, you'll probably need to run in the dishwasher daily. Another thing I like is the juice seems much greener and denser. Seems like it's more nutritious. I did a thorough review of all juicers on the market, and then reviewed the Omega line. This type of juicer creates the least amount of heat, so it's less damaging to the veggies. And it came in as number one for best consumer reviews. I chose the NC900HDC model because it's heavy duty, has a bigger chute thing at the top, and the parts are BPA free. Juice recipes: Celery and nothing else - best possible juice you can make. Great for detox, cleansing, organ movement, stomach acid, and hydration. (Thanks for the tip Anthony Williams) Celery, cucumber, and kale stems - great for a morning wake me up and ultra hydration and nourishment. I think kale is highly nutritious, but it's important to eat the fiber too. So if you save the stems and eat the leaves, the stems come in handy for juicing! Wheatgrass shots - sort of like an expresso shot. It packs a punch and will detox you from fluoride and metals. It's powerful, so maybe start with half a shot. Optional: add a lemon and/or lime for citrus love, to kill bacteria, and for extra hydration. (Bacterium hates citrus!!) Additional tips: Absolutely get a small strainer (see photo). You want the juice to be as bioavailable as possible without activating your digestive system. It's night and day. Without a strainer, I could drink maybe 8-12oz at a time. With a strainer, I can pound 24oz on an empty stomach. When cleaning, push the catcher bin under the juicer to catch dripping juice and save yourself a paper towel. Do this while you drink and clean up. See photo Update April 2019: I've juiced every single morning since I've bought this. I'll never go back. Daily wake up at 2:45, drink juice by 3am, then meditate with a belly full of bliss.. then start my day! Stress and anxiety can't touch me! (Side note, what are people juicing to break their screens? I've had zero problems with any of my parts since day one and I use daily.. sometimes 2-3x a day too.)

Outstanding. This is my 3rd Omega juicer. The first one I had for nearly 15 years. Eventually, I upgraded, although the juicer still worked, it was ready for retirement, and I wanted a newer model. I bought an Omega similar to this one (sorry, I can't remember the model number), but the chute was smaller. Amazing machine. Loved it. But I completely trashed it through no fault of the machines -- a long complicated story, involving a move, not paying attention, and some strange once in a lifetime variables. After two years, I trashed my beloved second Omega, that I used for everything, including wheatgrass. As I had a lot of life changes going on, I picked up a much less expensive Breville to get me through for a while. Was not happy. Although it did give me "juice," the amount of waste in the pulp was painful to see, and I'm not one to spend the time to re-juice pulp. It's a messy, time consuming process. I gifted much of the pulp to friends for compost (I don't have a composter set up, yet), and could use some pulp for soup bases, raw crackers, etc., but I wanted more JUICE, less waste. The cheap Breville lasted me less than two years, and then it busted. I stepped up to the plate and bought this Omega. The best Omega I've owned yet. Love, love, love the larger chute. Yes, it's slow, but the pulp is nice and dry, and I know that it's extracted as much juice as possible. For those who don't like using the masticating juicer for softer items (e.g., apples, cucumbers), there's an old juicing trick that holds true for anything softer: just put in a few softer items, and then the really hard fibrous greens or roots (beets, carrots, sweet potato) or celery. Mix up hard and soft items, alternate, and everything will go through fine. Machine clean-up takes a minute. While a masticating juicer does take longer to juice than a faster machine, the clean-up is much quicker and easier. And the larger chute is wonderful -- still some chopping of some things required, but the trade-off is a fully extracted juice with as little waste as possible. I adore this machine. In a strange way, I feel no regrets about the second machine being accidentally trashed, because I would have used it for fifteen years, and this machine was worth the wait, with its larger chute, increased efficiency, and better juice and pulp holders. Well worth the wait. Highest recommendations. p.s. Over the years, I've dealt with Omega customer service many times, and they have always been fantastic. Another reason I'm a loyal Omega customer.

First of all when I received this juicer one of the collection containers was cracked. The company stood behind their product, excepted the return and sent a perfect product. I made almond milk with it, and it worked, but I like the high speed blender for that job. I am using mostly for banana sorbet, and lemons, works great for both of those tasks. Easy clean up except with nut butter.

I love this for my daily celery juice. I couldnt Find any mm models in stock anywhere but this was the next best one. I juice the pulp twice and I like to strain it thru a cotton cloth

Leider können wir die Saftpresse nicht ausprobieren, da sie keinen europäischen Stecker für die Steckdose hat. Wenn wir aus Deutschland bestellen, dann geht man auch davon aus das der richtige Stecker geliefert wird. Auch in der Beschreibung wird nicht darauf aufmerksam gemacht, dass die Saftpresse nicht für die EU Steckdose geeignet ist. Rücklieferung geht in die USA 😕 Kosten für die Rücklieferung müssen wir bezahlen. Erstattung der Transportkosten ist noch in Klärung.

Tienes que cortar la verdura en tiritas delgadas, como papas fritas e irlas echando poco a poco, cada verdura provoca un ¨rechinidito¨ diferente jaja ... conviene ir mezclando todo pues lo más duro empuja las tiras de fruta o verdura suave, no pongas toda la piña junta, o naranjas (las tienes que pelar) pepino o manzana pues se hace un masacote que acabas teniendo que abrir el aparato para sacarlo .. pero vas conociendo cómo funciona mejor y mezclas. No hay que empujar fuerte, con maña todo sale bien. He hecho mantequillas de nueces, quedan muy bien. Al helado no le he encontrado aún el modo. Lo cuido mucho, lo cubro al terminar y desconecto. Hago una buena jarra como para tres días de un par de jugos medianos al día para 3. Espero que hagan valer los 15 años de garantía pues me muero si no cuento con mi Omega. Tengo 5 meses con él.

After hours of searching for which juicer to buy, this one exceeded all of my expectations. I owned the champion juicer previously. I wanted to get a new one because the champion was not efficient in juicing leafy greens. I was getting frustrated not being able to juice greens without clogging the juicer and having to wash the parts a few times while making one juice. After reading tons of reviews and watching hours of YouTube juice off videos, I am soooo happy with this juicer. It is worth every penny. The size of the chute is bigger then the Omega J8006, it is quiet and yields very good quality juice AND this one doesn't get clogged ...and super easy to clean. Love love love it and definitely recommend it, especially if you like juicing for the greens such as kale, parsley, cilantro, celery or anything else fibrous.

El mejor de los extractores