Cook Up a Storm! 🍜
The Craft Wok Big 16 Inch Heavy Hand Hammered Carbon Steel Pow Wok is a professional-grade cooking tool designed for serious chefs. Made from durable 15-gauge carbon steel, this wok offers exceptional heat retention and a traditional round bottom for authentic stir-frying. Hand-hammered by skilled artisans in Guangzhou, it features a steel helper handle that remains cool during high-heat cooking. With a generous capacity of 2600 grams, this wok is perfect for family meals or entertaining guests. Remember to hand wash to preserve its quality!
Handle Material | Wood |
Is the item dishwasher safe? | No |
Has Nonstick Coating | No |
Product Care Instructions | Hand Wash Only |
Material | Carbon Steel |
Color | Steel |
Item Weight | 454 g |
Capacity | 2600 Grams |
Maximum Temperature | 650 Degrees Celsius |
Is Oven Safe | No |
Compatible Devices | Gas |
Special Features | Gas Stovetop Compatible |
A**R
Fantastic wok, just what I hoped for
I’d bought an outdoor wok ring (the Eastman kahuna is excellent bang for buck) and my existing wok felt a little puny on there. This thing was fantastic! I love the colors it changed as I seasoned it, and it performs super well. It is indeed heavy: you are unlikely to do a lot of tossing with one hand. But it is large and high quality and reliably turns out fantastic food. Just did kung pao shrimp, cumin lamb, yuxiang eggplant, all the goodness I was missing from China. Great product, recommend
G**A
Yup, it's BIG
It's big and heavy, and maybe shouldn't be your only wok, but the size is really nice for some things.
S**R
Magnífica, grande y pesada, como lo que es! grande y de fierrro
Me encantó, funciona para arroz chino y para hacer tostadas, freír chicharrones jaja increíble!! magnífica compra. Pesada? sí! pero es para hombres, no para mujeres.
P**N
Top Produkt, fällt riesig aus.
Super Wok, erfüllt seinen Zweck. Einbrennen ganz easy, braucht aber Pflege! 40cm fällt riesig aus Den nächsten würde ich eine Nummer kleiner bestellen.
J**K
Una pasada de bien
Es perfecto para hacer Wok, solo hay que tener en cuenta el tener un fuego acorde a la olla.
Trustpilot
3 days ago
2 months ago