Hyperchiller Elite Gourmet Beverage Chiller, 12.5 oz, Slate Blue

I only drink cold coffees, and before getting this, I thought that Nespresso pods were weak. Turns out, I was just watering it down too much with ice. I typically pull my espresso shot right into the chiller, then I let it sit while I prep my ice and milk. Then pouring this onto ice keeps my drink nice and strong. This is chiller is a MUST. I did accidentally destroy it by overfilling the ice chamber... But that was user error :)

Overall it works out well. Kept it in the freezer while not in use.

I bought this BEFORE seeing it had a 2 star review and reading stories of it cracking after just one use. So in the week or so it took to arrive to me I had developed a plan. I didn’t fill the ice compartments all the way and have kept it upright in my freezer. After a week of everyday use, sometimes twice a day- it hasn’t failed me and I am a big fan.

Works great. I chill my coffee down then pour over ice. Perfect.

First of all, I make my coffee at home whenever I could, but just made it hot for the test and textures. When I tried to make a cold, one always felt tastless and watery. comparing to cafe shops. After I tried Hyperchiller the ice coffee become wow, really it makes a different and much better taste. I have been using it for one month and all good no cons till now. Just I Wich they include rubber ring or something because it's too cold to hold it with pair hand. just Fill the water as it shows on manual or YouTube Video and you will be fine. If you don't want to use ice at all with your drink fill your drink and wait for around 5 mins.