PS Seasoning Notorious P.I.G. Pulled Pork Dry Rub, Sweet Smoky BBQ Rub | Sweet and smoky pulled pork dry rub. Bold BBQ seasoning for pork shoulder, ribs, and low-and-slow smoking or oven roasting.

Delicious! I rubbed it on coppa chops smeared with yellow mustard and grilled to a perfect 145.

Great flavor. A little sweetness to go with the savory. It makes a nice bark. After shredding the pork, I added a little more rub. It was phenomenal.

Great for grilling

Great taste and amazing smell! A whiff of authentic BBQ.

This is a great rub for pork butt and pork chop

This run is awesome, smells great, etc. but I wanted to try it for ribs and it was definitely too hot for that. When I was pouring it on my ribs as a dry rub I noticed a ton of red chili flakes and seeds. So unless you want some spicy Korean bbq ribs I’d suggest something else. The ribs still were amazing, I just did not expect the back end heat on it. I think it would be a lot better for pulled pork instead, and that’s what is mainly for. It’s a good rub to have and to use, I just don’t anticipate the amount of heat it has.

Tried it on pork butt and it was very good. Sweet with crushed red pepper. Some smoked flavor paprika I believe. Overall a good flavor with pork

This makes the best crockpot pulled pork! It does have a bit of spice but not overly spicy!