Organic mix of type "0" manitoba flour, organic farro "spelta" and organic type 2 rye flour, perfect for bread, pizza and cookies
Organic Montana is a perfect mix of organic flours. The ancient grain Farro mixed with Organic rye and Canadian Organic Manitoba, gives to all the baked good an unique flavour.
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Farhan Q.
The delivery time was excellent, and the packaging was secure.
2 months ago
Meera L.
Smooth transaction and product arrived in perfect condition.