VictorinoxRosewood 6-Inch Curved Boning Knife with Flexible Blade

My fiancé loves to cook and this knife was perfect for him. It’s very sharp, making it easy to use.

I'm a pit master at a BBQ place and I've been using this knife for 3 months now. I trim brisket every day with this knife and I can trim 15+ brisket at a time without needing to sharpen it in between. I've had no problems with it, it's a good size, good quality, I have no problems with the cost, durable, doesn't dull easily, and has a good grip.

Victorinox rosewood handle 6-inch boning knife with a flexible blade is stamped and it's very easy to sharpen. i need this knife because i remove a lot of fat from pieces of beef,pork,chicken. i need to add this to my knife kit for work. It was a good price and made with quailty.

Excellent knife

Absolutely love the feel and how long the blade stays sharp. It’s my go to butcher knife

Saw this knive watching the bearded butchers on YouTube. It is awesome for trimming and cutting up meat for grilling. Looks nice and has a good feel. This is the same company that makes the Swiss Army products.

This blade is SHARP right out of the box. Amazing steel that slices right through rib roasts, smoothly separates fats from meat, and is flexible enough that you could fillet fish with it. Must have for anyone that spends a lot of time in the kitchen.

This is a pretty decent boning knife. Its sharp and has the right amount of blade flex for my needs. I don't like that there is a gap where the handle meets the blade. Not great for keeping it clean and sanitary.