Serve up sizzlingly hot starters and entrées in style with the Artesà mini cast iron round Skillet Pan with Serving Board. Designed for stove-to-table serving, this miniature frying pan is ideal for replicating rustic Mediterranean restaurant presentation, and adds instant excitement to dinner parties and family meals. The heat-proof round pan/dish is safe for use in the oven and grill, as well as for hobs, and can be used to cook in before serving straight to the table. Made from strong cast iron, use this stunning skillet to prepare and present dinner party appetisers, entrées, tapas portions, individual meat mains and sides. The naturally non-stick cast iron pan retains the heat, whilst the included serving board, made from natural maple wood, is heat resistant to protect your furniture (and guests’ fingers).

• Includes: 1 x mini cast iron skillet pan and 1 x maple wood serving board
• Frying pan measures: 15 cm x 20 cm x 3 cm (6 Inch x 8 Inch x 1 Inch )
• Serving board measures: 11 cm x 17 cm x 1.5 cm (5 Inch x 6½ Inch x ½ Inch )
• Pan is heat resistant to 250°C (482°F)
• Pan is hand-wash only
• Board is wipe clean
• Comes in a gift box. 5 year guarantee included

Redefine the way you dine, with Artesà. Artesà is made to impress. This carefully curated range of food preparation and serving equipment combines artisan craftsmanship with a high-end design aesthetic. So whether you're entertaining guests at a dinner party, or hosting a family meal to celebrate a special occasion, make sure 'awe inspiring' is only the beginning. To start building your own beautiful serving collection, search ‘Artesà' in your search box.

Tips for Preventing Rust

Never soak the pan: Since cast iron is so vulnerable to rust, it’s best to limit your pan’s exposure to water as much as possible.
Don’t let the pan air dry: Wipe off any excess water with a towel immediately after rinsing. To get your skillet bone dry, pop it on the burner to remove extra moisture
Lightly oil after use: Once dried, rub your skillet with a thin layer of vegetable oil before storing
Seasoning: Drop a tablespoon of vegetable oil on the pan/utensil and spread it around with your fingers or a paper towel. (Take care not to burn yourself on a warm skillet!). Oil the outside and the handle, too. Next, take a folded napkin and wipe off the excess oil. You’ll want the skillet to be lightly greased. Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it’s cool. The oil will bake into the pores of the pan, providing a non-stick finish

Brand	Artesa
Model Number	ARTFRY20
Color	Black/Beige
Diameter	15 Centimeters
Capacity	1 Liters
Material	cast iron and maple wood
Compatible Models	Gas
Special Features	Gas Stovetop Compatible
Item Weight	300 g

Artesa Cast Iron Mini Frying Pan, 20x15x2cm, Gift Boxed

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