Ground White Pepper, 2 oz – Smooth, Mellow Heat and Delicate Flavor for Light Sauces, Soups, Poultry and Seafood

Description

🌟 Elevate your dishes with the silent power of white pepper!

Badia Ground White Pepper (2 oz) offers a smooth, mellow heat with a delicate flavor ideal for light sauces, soups, poultry, and seafood. Its ultra-fine texture ensures even seasoning without visible black specks, making it a staple in gourmet kitchens and perfect for diverse cuisines including Asian and French. Trusted since 1967, Badia delivers premium quality white pepper that enhances dishes subtly yet effectively.