Description
🔪 Elevate your kitchen game with precision and power!
- EDGE THAT LASTS - Cryogenically treated high-carbon molybdenum steel resists rust and stays sharper, longer
- TRUSTED BY PROS - Preferred by butcher shops and meat processors for reliable, daily performance
- SAFETY ENGINEERED - Front and rear bolsters protect your hands and balance weight for slip-free handling
- COMFORT MEETS CONTROL - Textured polypropylene handle reduces hand fatigue during extended use
- PRECISION CURVED BLADE - 5-inch semi-flexible design for effortless deboning across pork, beef, poultry, and fish
The ULTRASOURCE Boning Knife features a 5-inch curved, semi-flexible blade crafted from cryogenically treated high-carbon molybdenum steel for superior edge retention and rust resistance. Its ergonomic polypropylene handle with textured grip and safety bolsters ensures comfort and protection during professional-grade deboning tasks across various meats.
