DEMEYEREIndustry 5-Ply 4-qt Stainless Steel Deep Saute Pan

I've only had this a short while, but I already love it. It distributes heat amazingly well. I didn't know how much I've been missing over the years. It is pretty light weight and a breeze to clean. It is wonderfully useful for all kinds of meals. I've made keema, garbanzos with beef, enchilada sauce... Very utilitarian!

I was expecting something a more shallow pan based on the photos but it is more like a dutch oven size. I used it to stir fry with and make soup. It serves both purposes well especially the stir fry. When properly heated on medium heat for a few minutes, the pot holds on to a substantial amount of heat so the stir fry comes out sizzled instead of steamed. It performs much better than all clad which i also have. It is also much easier to clean with the welded handle design. The whole thing can go in the oven when making a casserole that requires searing on the stovetop and finishing in the oven. Very happy with the purchase.

Looks durable

I use this one to make all kind of stews and curry's. Light weight when compared with similar items in market (don't want to spell it out other brand names here :)). I use this pan 2 times a week regularly, i am very pleased with the performance. Pan bottom color changes after few uses, but that does not affect the performance as i can say. Every nuclear home should have one.

There is nothing for me to dislike about this pan. The polished finish, both inside and out, looks great and the textured surface of the handles feels nice. Handles are welded and the absence of rivets on the inside of this pan makes cleanup fast. The lid is substantial and it fits the pouring lip of the pan so well that a vacuum can form in the pan if the pan is cooled rapidly. Multi-ply construction spreads the heat around as it should and this saute pan performs well on my induction cooktop. Demeyere's Industry 5-PLy 4-quart saute pan perfectly filled a void in my induction cookware lineup.