How can I season it in the oven?

1. Clean your pot thoroughly with water and cleaning liquid first 2. Heat it upside down in the oven 3. Take out your pot and brush oil inside and out 4. Put it in the oven again for heating 5. After taking it out, let it cool, brush with oil, and seasoning is complete

Thank you for your attention,it made in china.

Can this wok be used using high heat for stir fry, or is "slow cooking" using medium/low heat recommended?

This wok is especially great for high heat. I am a professional personal chef and I'm also Chinese. Authentic stir-frying requires a very hot pan and carbon steel will give you that. You don't have to worry about damaging any kind of chemical coating as with non-stick pans (or leaching toxins into your food) because there is no chemical coating. Just make sure you follow the directions and season your wok properly; it will be naturally non-stick for years.

Thank you for your attention, it' s not hand hammered, the hammer pattern comes from the pressing of a large machine.

Hand Hammered Carbon Steel Wok Pan With Lid

Fully operational. Shipping worldwide, on schedule.Duty & taxes paid at delivery

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Fully operational. Shipping worldwide, on schedule.Duty & taxes paid at delivery

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Description

🍜 Elevate your kitchen game with the wok that works as hard as you do!

OVEN READY VERSATILITY - Removable wooden handle lets you transition from stovetop to oven up to 450°F effortlessly.
DURABLE CHEMICAL FREE - Nitrided surface offers a Teflon-free, naturally improving non-stick experience with seasoning.
MASTER THE ART OF WOK HEI - Carbon steel body ensures rapid, even heating for authentic stir-fry perfection.
THOUGHTFUL DESIGN DETAILS - Soup-pour spout, hammer-textured finish, and matching wooden lid elevate both function and style.
UNIVERSAL STOVE COMPATIBILITY - Flat bottom design works seamlessly on gas, electric, induction, and ceramic cooktops.

The BIELMEIER 12.5" Carbon Steel Wok combines professional-grade heat conduction with versatile flat-bottom design, compatible with all stove types including induction. Featuring a nitrided, Teflon-free surface that improves with seasoning, a detachable beechwood handle for oven use up to 450°F, and smart design elements like a pouring spout and matching lid, this wok is built for durability, performance, and style—perfect for the modern culinary enthusiast aiming to master authentic stir-fry dishes.

Specifications

ASIN	B088PX1TJQ
Additional Features	Detachable Handle, Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Oven Safe
Best Sellers Rank	#164,812 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #290 in Woks & Stir-Fry Pans
Brand Name	BIELMEIER
Capacity	12.5 inches
Coating Description	nitrided
Color	Brown/Black
Compatible Devices	Gas
Customer Reviews	4.3 4.3 out of 5 stars (3,146)
Handle Material	Aluminum, Wood
Item Weight	4.3 pounds
Manufacturer	Bielmeier
Manufacturer Part Number	de-mGarlic-24h-883
Material Type	Carbon Steel
Maximum Temperature	450 °F
Model Name	Carbon Steel Wok
Model Number	18746-1
Number of Items	1
Product Care Instructions	Oven Safe
Recommended Uses For Product	Frying, stir-frying, stewing, and steaming
Shape	round

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