The Spice Way Brown Mustard Seeds - whole seeds, 8 oz
Details
- BrandThe Spice Way
- Item Formseeds
- SpecialtyNo Additives
- Unit Count8.0 Ounce
- VarietyMustard
Desertcart purchases this item on your behalf and handles shipping, customs, and support to Greece.
Details
- BrandThe Spice Way
- Item Formseeds
- SpecialtyNo Additives
Description
🌶️ Ignite your kitchen with bold, pure mustard magic!
- BOLD FLAVOR UPGRADE - Elevate your dishes with the spicier, more complex taste of brown mustard seeds.
- TRUSTED TOP RATED - Highly rated with 4.7 stars and a loyal following of flavor seekers.
- FARM TO TABLE TRADITION - Hand-picked and sun-dried with 30 years of expert spice craftsmanship.
- PURE NATURAL GOODNESS - No preservatives, MSG, or fillers—just clean, authentic mustard seeds.
- VERSATILE CULINARY ESSENTIAL - Perfect for sauces, meats, veggies, cheese, and global spice blends.
The Spice Way Brown Mustard Seeds deliver a premium, additive-free spice experience with a robust, spicier flavor profile. Sourced through traditional hand-picking and sun-drying methods perfected over 30 years, these 8 oz seeds are a versatile staple for authentic global recipes and elevate everyday cooking with natural, farm-fresh quality.
Specifications
| Asin | B088QLXDG1 |
| Best Sellers Rank | #18 in Mustard Seeds & Powder |
| Manufacturer | The Spice Way |
| Package Dimensions | 8.86 x 5.79 x 0.87 inches; 7.9 ounces |
| Units | 8 Ounce |
Reviews
User
Mustard seeds
Item was just as described
User
Fresh and well packaged
These are quite delicious. Well packaged as are all Spice Way products, and fresh upon opening. I like that the excellent packaging can be re-closed easily. They also always send a generous amount. Super savings for the price!I am a great fan of Spice Way and will continue to purchase their products. Will purchase this again when needed.
User
Good quality
Arrived quickly. Seems to be good quality and fresh but I am not an expert on mustard seed. I used this to make homemade mustard, which turned out well.
User
Mustard
Homemade mustard with this came out lovely. A bit spicier than expected, but that's a plus in my books.I mixed the whole 8oz bag with equal parts white vinegar and water. For each 3/4 cup of seeds, use 1/2 cup each of vinegar and water. Cover and let sit for three days. Then run through blender. When it thickened enough that my blender was no longer able to agitate the topmost layer, it was at my perfect desired consistency, and I scooped it out and stored it.
User
Definitely enhanced flavor but not strong
This brown mustard seed is pretty good compared to the other ones. I had some black mustard seed which is weaker than this.
User
Pricing is good
Great product
User
Add hot water to your mustard mix to keep the heat/spiciness of the finished product down
Used for stone-ground mustard. Nicely packaged, resealed well, easy to extract by the measuring tablespoon.Yielded a flavorful, but not hot, mustard (100% of the mustard was this seed, no other added). I used ~130'F water. Next batch (in a few months) I'll try 55'F water and see how hot it can get. Recommend for trying DIY stone-ground mustard mix. (Tip: use champagne vinegar and honey. I personally hate tarragon, but you could use tarragon vinegar.)
User
Diy stone ground mustard!
Great for making stone ground mustard!1/2 cup yellow mustard seeds1/4 cup brown mustard seeds1/4 cup black mustard seeds1 cup apple cider vinegar1 cup beerGood pinch of salt3 chili de arbol if you want it spicySoak overnight then blend with stick blender till you reach the consistency you wantEnjoy
Common Questions
Trustpilot