Frank's RedHot Original Seasoning

I use Frank's RedHot Original Sasoning quite often. My favorite is to top chicken with sour cream then add a mixture of the seasoning with panko, shredded cheese and a drizzle of olive oil to the top of the sour cream coated chicken and bake it. My whole family love the flavor Frank's RedHot Original Sasoning. My daughter does say it's a little spicy but not too bad. Ordered the large size this time for the great cost and size, because we are using it so often. Fast delivery and delivered with care.

Flavorful and not too spicy.

Enough can't be said about this seasoning. Do you want to make the absolute best chicken tenders fried fish or even this top off some seasoned french fries? Frank got you covered

Move over boring salt Frank’s RedHot Seasoning just strutted into the spice cabinet like it owns the place. This stuff is basically Frank’s Hot Sauce in powder form, which means you can sprinkle that legendary fire on everything without drenching your food like it’s trying to survive a buffalo sauce flood. Put it on popcorn? Boom, movie night just turned into flavor boot camp. Eggs? Now they wake you up! Chicken? Let’s just say Colonel Sanders might feel threatened. It’s spicy enough to make your taste buds do a little happy dance, but not so hot that you’re sprinting for milk like your mouth caught on fire. Final thoughts? It’s like Frank’s went to the gym, got jacked, and came back in powder form. 10/10 would sprinkle again.

Hear me out. If you love spicy fries, sprinkle this on them. You can thank me later. Pizza, eggs, and even used this on Thanksgiving Turkey. If you are sick of liquid hot sauce dampening the food, use this.

Heat level: We love Frank's Hot Sauce, but also this allows us to mix our rub for items we want to have just a little bit of that Great Frank's Heat on the Mild side.

Franks mades good seasoning !

My family has always been a fan of Frank's Red Hot sauce, so I knew I could not go wrong with buying this seasoning. I first tried the seasoning when it was included in the limited edition Frank's Red Hot Goldfish. The stores could not keep this line of goldfish on their shelves, and we certainly contributed to this. We were all addicted and could not get enough of the amazing flavor! Soon after, they stopped selling the goldfish in our grocery store and we were all disappointed. After discovering the seasoning in our local grocery store, I of course decided to check Amazon for a better deal. Sure enough, it was a win win because not only was it a better deal, it was a bigger container. It tastes amazing on everything from fries to chicken wings, and we especially love it on popcorn. I highly recommend this seasoning to anyone who likes the combination of great heat and amazing flavor!

Great to add to rubs for smoking or just to add a bit of kick to your meals

I love Franks Red Hot sauce on my wings, and thought I would try this for dry rubs. I’ve used it on pork shoulders in the slow cooker and everyone loves the kick of flavour it adds. Great product

What would my life be without this product?

I luv this seasoning - I mix it with pepper, baking powder, and garlic/onion powder. Then I put my dried off chicken wings in it and air fry them turning once. Best chicken wings ever. Sprinkle it on potatoes as well.

Use this spice all the time in making ground turkey salads. Has a flavour I can't find anywhere else. Price is a little high though.