Description
🔪 Elevate your kitchen game with the sharpest edge in town!
- ELEGANT WOODEN HANDLE - Ergonomically designed for comfort and style, ensuring fatigue-free use during intense kitchen sessions.
- AUTHENTIC KASUMI BLUE STEEL - Handmade in Japan using Aogami 2 Go Blue Steel for unmatched sharpness and durability that lasts.
- EXCLUSIVE CHEFS ESSENTIAL - Join the elite circle of culinary pros who trust Shigeki’s fine edge blade for precision and reliability.
- TIMELESS JAPANESE CRAFTSMANSHIP - Each knife is meticulously crafted by skilled artisans, blending tradition with modern performance.
- PRECISION CRAFTED 5 9 INCH BLADE - Experience razor-sharp control with a finely honed edge perfect for professional chefs and culinary enthusiasts alike.
The Shigeki Kasumi Blue Steel Deba Chef's Knife features a 5.9-inch blade made from premium Aogami 2 Go Blue Steel with a Kasumi finish, handcrafted in Japan. Its ergonomic wooden handle offers comfort and control, making it an essential tool for professional and passionate home chefs seeking precision and durability.
