GreenPan Memphis Nonstick Frying Pan Healthy Ceramic, Black (20 CM)

Sturdy pan, the rivets are enclosed and has a plain smooth cooking surface. Needs less oil. I haven't burnt any food on it yet (used only a few times) but food slides out. I have seasoned it though, like for cast iron. No oil needed to toast bread/ make eggs. Also I wipe it clean with a soft cloth/tissue; Except when I made eggs, then I use very little soap and more water at room temp just so am sure there's no smelly eggie residue left behind. It feels luxurious to cook in it.

Awesome product, fully nonstick without compromising health …. Updating after use of 1 year 8 months daily …. It’s working as perfect as it was on day one u can see my new pic

Iam writing this review after using it for a period approx 3.Months with very normal usage. The pan looks good but the foods gets stick now even after handling with care. The main purpose is defeated and it's a waste of money.

Making fried eggs is an accident each and every time, unless loads of oil is used.