CHIEF HOT & SPICY CURRY POWDER, 230g (8 oz), DUCK AND GOAT BLEND MADE IN TRINIDAD & TOBAGO

I’ve never been able to find this in the US, but thankfully, there are ways to get these things online. The price is steep no matter where I look, but I won’t be using it more than once a week. I wish I knew someone traveling to Trinidad so I could get it that way, but this will have to do.Why is it my favorite? Because it tastes like home. There’s no curry like a Trini curry. If you know what I mean, you know you need to get some too.

Nice flavor. Very good on meats and fish. I use it all the time

The only duck and goat curry powder I use

Best curry flavor ever

According to my mom, this is the best duck curry powder and I completely agree with her. It is packed with losts of flavors and your curry will smell and taste delicious. Can be used for any other meat curry, but my mom mainly uses it for duck curry. I recommend!

This curry powder has the best taste, I got hooked on this when I traveled to visit my husband in the Caribbean.

Sometimes strong curry on mild meats, with hot rice, and achar. No fork needed… I’m just saying.. it says hot and spicy but unless your adding peppa sauce to the curry, its tolerable.. & shout out to Chef Chris from CaribbeanPot.com!!

Great flavor, but nowhere near spicy or hot. Had to add my own ground dried hot chilly pepper for heat. But, over all it’s good.