

Peanut Butter Cookie Dough-Filled Pretzels, Anyone? Cookie dough is no longer just for making cookies. Cookie Doughlicious shows bakers how to make 20 safe-to-eat, egg-free cookie doughs that take the guilt out of raw. Now, conflicted bakers don't have to choose between safety and a spoonful of heaven! Each of the doughs can be incorporated into any of the 50 delicious recipes for cakes, cookies, candies, bars, pies, tarts, ice cream and frozen treats, and much more. Recipes include: Chocolate Hazelnut Cookie Dough Pop Tarts, Cashew Caramel Cookie Dough Candy Bars, Snickerdoodle Cookie Dough Crisp, Gingerbread Cookie Dough Crè Brulee, Pistachio-Lemon Cookie Dough Sorbet, Chocolate Espresso Cookie Dough Tiramisùd more! Review: Five Stars - I am a huge cookie baker and I love the variety. One book to use for cookie dough. Review: happy with the one I've tried - Just starting to try some of the recipes, happy with the one I've tried
| Best Sellers Rank | #1,253,178 in Kindle Store ( See Top 100 in Kindle Store ) #289 in Dessert & Sweets Cooking #376 in Cookie Baking (Kindle Store) #542 in Confectionary Desserts |
T**N
Five Stars
I am a huge cookie baker and I love the variety. One book to use for cookie dough.
K**M
happy with the one I've tried
Just starting to try some of the recipes, happy with the one I've tried
W**A
Most recipes uncooked
somethin i really dont understand that most of recipes with out bakeing ! how could i eat uncooked?!
Trustpilot
2 weeks ago
2 weeks ago