🌾 Elevate your baking game with tradition and nutrition in every bag!
Bob's Red Mill Whole Wheat Flour is stone-ground from hard red spring wheat using traditional millstones to retain maximum flavor and nutrients. With a robust 13-15% protein content, it’s perfect for a wide range of whole wheat baked goods and pasta. This vegan, kosher-certified flour is also an excellent source of dietary fiber, making it a wholesome choice for health-conscious bakers.
F**O
Nice flavor
This is my favorite flour in small batch to make bread. I mix it with a bit of rye and red winter hard wheat i mill myself fresh with my austrian made granite mill.
J**Y
Yep, it is flour
I mean, really. What do you want me to say? It's flower. It makes great sourdough. If you want this kind of flower, you should buy it.
M**A
Product as expected
No issue
H**G
Good
Love this flour
J**.
Of the large quantity of containers, most of them were broken, and I had to repackage them.
Great product, but the packaging for the large quantity of containers was very poor. Most of them are all broken, and I had to repackage them.
B**L
5 stars but...
This is the finest bread flour I've used and yes it is certainly noticeable over conventional bread flour. The contrast between the fluffy interior and robust crust is my holy grail and this flour delivered that. The rub is that it is pricey and 5 lbs. isn't 5 lbs. upon delivery. The packaging simply cannot withstand parcel transit. Other brands leak a little from the package seams but Bob's Red Mill packaging bursts open. Not only will you lose & contaminate flour but the remainder of your order will be dusted.
P**.
sourdough starter is great
works great for sourdough love it
B**N
Good
This flour is good. I use it a lot.
Trustpilot
2 weeks ago
1 week ago
