🌶️ Spice up your life with BART’s bold Harissa – don’t miss the flavor revolution!
BART Harissa Spice Blend is a 180g large-format powder crafted for authentic North African and Middle Eastern cooking. Featuring a warm, earthy, and minty flavor profile, this expertly tested blend guarantees consistent, vibrant seasoning. Packaged in a stylish jar perfect for your spice rack, it’s ideal for marinating meats or enhancing tagines, backed by BART’s 60+ years of seasoning expertise.
| Package Dimensions | 10.5 x 10.3 x 7.7 cm; 230 g |
| Units | 180.0 gram |
| Manufacturer contact | Bart Ingredients Co. Ltd., Goldcrest Way, Central Park, Bristol, BS35 4GH; 0117 977 3474 |
| Brand | BART |
| Format | Powder |
| Manufacturer | Bart Ingredients Co. Ltd. |
A**S
Big BBQ flavour
Tastes amazing and I wasn’t expecting it to be such a big tub. Great value for money, I’d definitely buy again. Highly recommended
M**N
Excellent
Excellent spice and is of good quality. Makes a lovely fajita with an excellent taste. I can recommend
F**N
Nice
Nice flavour but not as strong as I would like
A**Y
Bart Cinemon
Cost effective way to buy and refill glass shaker bottles. Best quality Cinemon
C**E
Best fajitas seasoning you need
Wow these are great! Taste is amazing perfect amount of spice. I now don’t buy the fajitas kit. The family loved it I even got the steak one too.
C**M
Best Cinnamon available on Amazon
In my opinion this is the best Cinnamon available. You might occasionally find a better one but most are not great really. The thing with Bart products is that they remain consistent. I’ve bought this several times and it’s always been great.
A**E
Great value for money
Big size tub of the healthy cinnamon 👍
D**E
Lacks a little in the flavour department.
While you get plenty of volume here. I do feel like it just lacks a bit on flavour. I've used this twice now for smoking both pork and ribs. It goes on well, it almost had a curry powder smell for me. Which isn't quite what you'd expect from BBQ flavour. I smoked a pork butt for 14 hours covered in this stuff. Basting periodically. The end product was nice. But I feel it needs more sugar and some more umph.Still it's fairly cheap and it does work. I had a nice tasting joint of meat. But the flavour was missing. I will continue to use this. But I've added a couple of bits to it myself to help give it some more kick. Mainly salt, pepper and brown sugar. It seems to have injected a bit more into it. Value wise, it's very good. But could do with some kick.
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