Product Description Barilla Gluten Free Tortiglioni - with the same taste and texture as classic pasta, Barilla's Gluten Free pasta will quickly become your family's favourite. Ingredients White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: Mono-and Diglycerides of Fatty Acids P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Cooking time: 11 min Manufacturer Contact Information Barilla G.e R. Fratelli S.p.A Via Mantova 166, 43122 Parma, ITALY See more
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