Too Good To Be Pasta Vegan, Non-GMO Linguini - Algae Based Pasta with Superfood Proteins - Hardtii Superfood Vegan Pasta - Algae Superfood Non-GMO Pasta - 100 Percent Plant Based Pasta - 8oz

Your not missing regular pasta. Taste good with everything. This is my 2nd set of purchase

The pasta has a mild flavor of algae and it tastes delicious! When you’re a vegetarian or vegan, it can be tricky to have sufficient intakes of various nutrients ranging from essential amino acids to omegas, lutein and zeaxanthin. I’m glad there is a pasta for that!

I made a vegan fettuccine Alfredo with spinach. These noodles were great!

After having tried pastas / noodles made from alternative sources like chickpeas (falls apart) or kelp (not filling), I'm glad to have found this product - it's still made of durum wheat so it's filling and satisfying, but it also has extra grams of protein vs. conventional pasta. On top of that, it cooks beautifully al dente.

I love the algal pasta which has wonderful texture and easy to cook! Especially, it contains most of the essential macro- and micro-nutrients including protein, fiber, fat, iron, calcium vitamins.

Easy to prepare, subtle flavor, great with lemon, thyme, and olive oil.

Tastes like a starch based pasta! Great taste and accurate texture.