Potato Masher Choxila,[Good Grip] Potato Ricer Stainless Steel Professional Masher Kitchen Tool Fruit Press Baby Food Masher

I had never heard of a potato ricer, but needed one to make my grandmother's German potato dumpling recipe. I bought it based off other reviews that said it was durable and easy to clean. They were all right! This is a great product - and a great value!

I have to make sure the spuds are cooked thoroughly because it makes it extremely tough to shred them. Item is well made and easy to clean.

It’s pretty effective— a little bulky; buckles and squeezes the potatoes a bit up to the side, but most comes out of the hole as expected. I’ll keep using it until it breaks. Right now it only complains and I haven’t seen it pop out yet— I wouldn’t go as far to call it flimsy, but it’s not the same quality as my other old style one. I’ll put up a pic.

“I’ll bring the mashed potatoes!” - This is what you’ll be saying to friends and family for upcoming potluck dinners. This makes light work of “mashing” your potatoes. The resulting potatoes are creamy, fluffy with no lumps at all.The best part is the easy cleaning: the hinge part has a pin and a little black rubber end. Just remove the black rubber cap/end and pull out the pin to remove. The pin slides right out and the unit is now in two completely separate pieces ready to wash. As with ANY utensil used with potatoes, wash is right away! (Don’t wait, the starch will become like glue if it’s allowed to dry) That’s the great thing about this item - it comes apart so easily, you have no excuse but to wash it or at least get it into water right away. The manufacturer provides extra black rubber ends, in case your original goes missing. Thank you!

Broke after the second time using it

Very sturdy and well built. Does the job! Easy to use.

It made mashed potatoes smooth but left some chucks in it. Blaming it on trial and error

With this my husband makes the BEST mashed potatoes. Absolutely no clumps. Definitely a must buy!