Nannari Root Powder 50g | Anantamul | Hemidesmus indicus Powder

Description

Hemidesmus indicus / nannaari root Herbal coffee usage: Step 1 - Bring the water to a boil in a stainless steel pot. Step 2 - Add the Hemidesmus indicus root pieces to the water. Step 3 - Remove from heat and allow the mixture to steep for 5-6 minutes. Step 4 - Strain the mixture, removing the Hemidesmus indicus root. Step 5 - Add honey or sugar for flavor, and enjoy!